Submission closed
Exploring Sustainable Strategies for Active Compounds from Low-Quality Crops: Extraction, Package, and Development
- Zheng Feei Ma
- Jinyan Gong
- Kaiyun Luo
- Caili Fu
- 6,585 views
- 5 articles
- Frontiers in Sustainable Food Systems
- Sustainable Food Processing
- Research Topics
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Advanced Technology in Generating Future Foods with High-Quality Protein
- Yan Ping CHEN
- Yuan(源） Liu（刘）
- Junjun Wu
- Junzhou DING
- Na Zhang
- 9,655 views
- 4 articles
Interactive magazine
eBook
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The Aquatic Product Processing and By-product Utilization
- Shucheng Liu
- Chunhong Yuan
- Hu Hou
- Dandan Ren
- SHI Wenzheng
- 11,924 views
- 10 articles
Submission closed
High Value Utilization of Waste in Food Processing
- Zhipeng Li
- Zhen Chen
- Juzhong Tan
- 11,405 views
- 7 articles
Interactive magazine
Submission closed
Omics Technology in Food and Agricultural Nutrition
- Kehong Liang
- Yangchao Luo
- Aili Wang
- Shutao Yin
- Yan Zhao
- 6,490 views
- 4 articles
Interactive magazine
Submission closed
Sustainable Food Packaging: Celebrating the 2nd International Circul-a-bility Conference 2022
- Milena Corredig
- Igor Karlovits
- GIANCARLO COLELLI
- 39,915 views
- 7 articles
Interactive magazine
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Sustainability and Efficiency of Food Packaging: from Food Preservation to Sale
- Guadalupe Virginia Nevárez-Moorillón
- R. Pandiselvam
- 131,959 views
- 7 articles
Interactive magazine
eBook
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Technological Advancements for Processing and Preservation of Fruits and Vegetables
- Muhammad Faisal Manzoor
- Abid Hussain
- Rabia Siddique
- 49,495 views
- 15 articles
Interactive magazine
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Fermentation and Enzymatic Processes for the Production of Functional Food
- Diana Luazi Oliveira
- Nasser Al-Habsi
- Guiomar Melgar-Lalanne
- 24,970 views
- 6 articles
Interactive magazine
Submission closed
Sustainable Processing and Preservation of Underutilized Indigenous Foods
- PHILIPPA CHINYERE OJIMELUKWE
- Patricia Lappe-Oliveras
- Didier BAZILE
- 21,346 views
- 7 articles
Interactive magazine
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Food Loss and Waste Management, From the Grave to the Cradle: A New Resource for the World
- Francesco Facchini
- Bartolomeo Silvestri
- Luigi Ranieri
- 12,222 views
- 5 articles
Interactive magazine
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Sustainable Production of Bioactive Pigments - Volume II
- Wee Sim Choo
- Lourdes Morales-Oyervides
- Laurent Dufossé
- 12,252 views
- 5 articles
Interactive magazine
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Sustainable Food Systems in Ibero-America
- José Antonio Teixeira
- Lorenzo Pastrana
- 8,839 views
- 5 articles
Interactive magazine
Submission closed
Applications of Machine Learning to Food Science
- Chu Zhang
- Shuxiang Fan
- 26,754 views
- 6 articles
Interactive magazine
Submission closed
Novel Tools to Improve Food Quality and Shelf Life: Advances and Future Perspectives
- Mónica L. Chávez-González
- Ana Sanches Silva
- Abhay K Pandey
- N K Dubey
- 26,617 views
- 5 articles
Interactive magazine
Submission closed
Applications of Biomacromolecules in Emulsion-based Edible Films
- Feng Xue
- Hongjie Lei
- Chen Li
- Benu Adhikari
- 10,757 views
- 6 articles