pankaj b pathare
Sultan Qaboos University
Muscat, Oman
Associate Editor
Sustainable Food Processing
- Frontiers in Sustainable Food Systems
- Sustainable Food Processing
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Editors
Associate Editors
marta prado
Department of Analytical Chemistry, Nutrition and Bromatology, Faculty of Pharmacy, University of Santiago de Compostela
Santiago de Compostela, Spain
Associate Editor
Sustainable Food Processing
cristina prieto
Institute of Agrochemistry and Food Technology, Spanish National Research Council (CSIC)
Paterna, Spain
Associate Editor
Sustainable Food Processing
ashish rawson
National Institute of Food Technology, Entrepreneurship and Management, Thanjavur (NIFTEM-T)
Thanjavur, India
Associate Editor
Sustainable Food Processing
cristina rocha
University of Minho
Braga, Portugal
Associate Editor
Sustainable Food Processing
héctor a. ruiz
Autonomous University of Coahuila
Saltillo, Mexico
Associate Editor
Sustainable Food Processing
pedro ferreira santos
Center for Biological Engineering, School of Engineering, University of Minho
Braga, Portugal
Associate Editor
Sustainable Food Processing
jorge manuel alexandre saraiva
University of Aveiro
Aveiro, Portugal
Associate Editor
Sustainable Food Processing
annalisa serio
University of Teramo
Teramo, Italy
Associate Editor
Sustainable Food Processing
sara c. silvério
Center for Biological Engineering, School of Engineering, University of Minho
Braga, Portugal
Associate Editor
Sustainable Food Processing
maria jose sousa-gallagher
University College Cork
Cork, Ireland
Associate Editor
Sustainable Food Processing
zhijian tan
Institute of Bast Fiber Crops and Center for Southern Economic Crops, Chinese Academy of Agricultural Sciences
Changsha, China
Associate Editor
Sustainable Food Processing
jorge f toro-vazquez
Autonomous University of San Luis Potosí
San Luis Potosí, Mexico
Associate Editor
Sustainable Food Processing
sergio torres-giner
Universitat Politècnica de València
Valencia, Spain
Associate Editor
Sustainable Food Processing
monica trif
Centre for innovative process engineering
Stuhr, Germany
Associate Editor
Sustainable Food Processing
enrico valli
University of Bologna
Bologna, Italy
Associate Editor
Sustainable Food Processing