ioanna g. mandala
Department of Food Science & Human Nutrition, Agricultural University of Athens
Athens, Greece
Review Editor
Sustainable Food Processing
- Frontiers in Sustainable Food Systems
- Sustainable Food Processing
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Review Editors
giuseppina mandalari
University of Messina
Messina, Italy
Review Editor
Sustainable Food Processing
dr. mehdi maqbool
University of Poonch Rawalakot
Rawalakot, Pakistan
Review Editor
Sustainable Food Processing
olga martin-belloso
Universitat de Lleida
Lleida, Spain
Review Editor
Sustainable Food Processing
sergio martinez-monteagudo
New Mexico State University
Las Cruces, United States
Review Editor
Sustainable Food Processing
asanda mditshwa
University of KwaZulu-Natal
Durban, South Africa
Review Editor
Sustainable Food Processing
marina mefleh
American University of Rome
Rome, Italy
Review Editor
Sustainable Food Processing
prof murlidhar meghwal
National Institute of Food Technology Entrepreneurship and Management
Sonipat, India
Review Editor
Sustainable Food Processing
oliver meixner
University of Natural Resources and Life Sciences Vienna
Vienna, Austria
Review Editor
Sustainable Food Processing
beatriz mello
Federal University of São Carlos
São Carlos, Brazil
Review Editor
Sustainable Food Processing
gerardo mendez-zamora
Autonomous University of Nuevo León
San Nicolás de los Garza, Mexico
Review Editor
Sustainable Food Processing
demei meng
Tianjin University of Science and Technology
Tianjin, China
Review Editor
Sustainable Food Processing
michele michelin
University of Minho
Braga, Portugal
Review Editor
Sustainable Food Processing
pier paolo miglietta
Dipartimento di Scienze e Tecnologie Biologiche ed Ambientali - Università del Salento
Lecce, Italy
Review Editor
Sustainable Food Processing
shabir ahmad mir
Government College for Women, Srinagar
Srinagar, India
Review Editor
Sustainable Food Processing
seyed-hassan miraei ashtiani
Department of Engineering, Faculty of Agriculture, Dalhousie University
Truro, Canada
Review Editor
Sustainable Food Processing