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The Role of Biorefineries in Enhancing Nutritional Sustainability
- Mariany Costa Deprá
- Eduardo Jacob-Lopes
- LEILA QUEIROZ ZEPKA
- Mariana Manzoni Maroneze
- 367 views
- Frontiers in Sustainable Food Systems
- Nutrition and Sustainable Diets
- Research Topics
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Research Topics
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Food, Nutrition, and Diets at Net Zero
10 years of Frontiers in Nutrition
- Johannes le Coutre
- 2,365 views
- 2 articles
Submission open
Bioactive Compounds from Medicinal Mushrooms and Plants - Extraction and Potential Application in Foods
- Aleksandra Sknepnek
- Aleksandra Cvetanovic Kljakic
- Dunja Miletić
- 7,261 views
- 5 articles
Submission open
Unlocking Marine Food Potentials: Empowering Bioactive Compounds, Precision Nutrition, and Sustainable Dietary Solutions
- Yifeng ZHANG
- Han Sun
- Weiyang Zhao
- 4,507 views
- 3 articles
Submission open
Mushrooms as Functional Foods and Nutraceuticals
- Dibya Jyoti Hazarika
- Robin Chandra Boro
- John Ayobami Amao
- Giuseppe Venturella
- 7,333 views
- 2 articles
Submission closed
Research and Developments in Cultured Meat Production
- Shahid Ali
- Abdul Rahaman
- Omnia Badr
- Khurshid Ahmad
- Inho Choi
- 8,177 views
- 5 articles
Submission closed
Sustainable Diets with Sociocultural and Economic Considerations
- Li Chai
- SHU YANG
- Jing Gu
- 14,237 views
- 9 articles
Submission closed
Ethical and Sustainable Food Choice: Drivers and Health Effects
- Gianluca Rizzo
- Maximilian Andreas Storz
- 20,673 views
- 6 articles
Submission closed
From Palm to Plate, from Awareness to Action – Toward Sustainable Palm Oil Supply Chains and Consumption
- Ágoston Temesi
- Bradley George Ridoutt
- Sui Kiat Chang
- 7,087 views
- 4 articles
Submission closed
Food System Transformation and the Realization of the UN Sustainable Development Goals
- Albie F. Miles
- Travis Idol
- José Antonio Teixeira
- Elliot Berry
- Brandy E. Phipps
- 45,021 views
- 27 articles
Submission closed
Dietary Protein for Human Health
- Wouter Hendriks
- Paul Moughan
- Suzanne Hodgkinson
- Marco Mensink
- Sylvia Chungchunlam
- Nikkie Van Der Wielen
- 47,648 views
- 25 articles
Submission closed
Taste and Healthy Eating in the Context of Well-being, Sustainability and 21st Century Food Science
- Nobuyuki Sakai
- Hisayuki Uneyama
- Ken Iwatsuki
- Keiko Yasumatsu
- 18,202 views
- 10 articles
Submission closed
Food Certification
- Viet Hoang
- Carmen Hubbard
- ANTONELLA SAMOGGIA
- Giap Nguyen
- 4,210 views
- 1 article
Submission closed
Understand the Impact of Disruptive Technologies on the Sustainability of Food Systems
- Nicolas Merveille
- Luona Song
- 7,997 views
- 4 articles
Submission closed
Epidemiological Studies on Japanese Diets, Health, and Nutritional Outcomes
- Yasutake Tomata
- Akio Shimizu
- 16,170 views
- 5 articles
Submission closed
Organic Waste and By-products: Derived Compounds as Functional Agents from Fermentation Processes
- Gheorghe Adrian Martau
- CALINOIU FLORINA LAVINIA
- Teodora Coldea
- Elena Mudura
- José Pablo López-Gómez
- Dan Cristian Vodnar
- 10,340 views
- 5 articles