Original Research

Published on 14 Aug 2024

Unveiling the dynamic evolution of comparative advantage: assessing the competitiveness of China’s main winter and spring vegetable production regions

in Agricultural and Food Economics

Dainan Hou
Xin Wang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1333496

653 views

Original Research

Published on 14 Aug 2024

Analysis of pork price fluctuations during the special era when African swine fever and COVID-19 epidemic coexisted: an empirical study in Macau, China

in Agricultural and Food Economics

Fang Xu
Xiaoyong Ni
Kai Liu
Ming Wang
Kangye Tan
Jun Hu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1370726

1,283 views

Original Research

Published on 14 Aug 2024

Transitioning towards sustainable agriculture: analysing the factors and impact of adopting multiple sustainable inputs by paddy farmers in India

in Agricultural and Food Economics

Girish Kumar Jha
Praveen Koovalamkadu Velayudhan
Arti Bhatia
Chinglembi Laishram
Deepak Kumar
Toritseju Begho
Vera Eory

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1447936

1,126 views

Original Research

Published on 09 Aug 2024

Study on the impact of climate risk on the agricultural insurance purchasing behavior of herding households—an empirical analysis based on Inner Mongolia

in Agricultural and Food Economics

Xiao-long Chen
Yuan-feng Zhao

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1365536

713 views

Original Research

Published on 09 Aug 2024

Exploring the relationship between agribusiness investments and postharvest losses among smallholder vegetable farmers in the eThekwini Municipality

in Agricultural and Food Economics

Siphesihle Qange
Lelethu Mdoda
Asanda Mditshwa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1420460

1,351 views

Original Research

Published on 09 Aug 2024

The multidimensional development index of new agricultural business entities in mountainous and hilly areas based on the projection pursuit evaluation model: evidence from household survey data in the modern agricultural Park of Jiangjin district, Chongqing

in Agricultural and Food Economics

Shichao Zhang
Xuanyun Zhang
Jingyu Liu
Xiang Zhang
Yang Liu

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1368163

552 views

Original Research

Published on 08 Aug 2024

Do agricultural credit, wheat, and rice production impact environmental quality? Novel evidence from China’s mega agricultural regions

in Agricultural and Food Economics

Muhammad Irshad Ahmad
Qiong Shen
Ying Zhang
Abdul Rehman
Chunxiao Song
Hengyun Ma

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1424173

994 views

Conceptual Analysis

Published on 07 Aug 2024

Sustainable varicose vein therapy using functionalized hydrogels derived solely from livestock waste

in Agricultural and Food Economics

Peter R. Corridon
Zehara M. Ali
Meklit G. Shibru
Jovana Paunovic
Igor V. Pantic
Shaun H. Preston

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1434977

1,079 views

Original Research

Published on 06 Aug 2024

The impact of labor force aging on agricultural total factor productivity of farmers in China: implications for food sustainability

in Agricultural and Food Economics

Ting Tong
Feng Ye
Qing Zhang
Wenmei Liao
Yifei Ding
Yi Liu
Gucheng Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1434604

1,586 views

Original Research

Published on 05 Aug 2024

Sustainable potato farming in Shandong Province, China: a comprehensive analysis of organic fertilizer applications

in Agricultural and Food Economics

Meiling Zhang
Xuanguo Xu
Wenping Ning
Fuhong Zhang
Apurbo Sarkar

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1369817

973 views

Methods

Published on 30 Jul 2024

Does cooperative intervention affect pricing decisions in the agricultural supply chain?

in Agricultural and Food Economics

Jiabin Han
Zhentian Sun

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1434711

781 views

Original Research

Published on 29 Jul 2024

Knowledge graph for integration and quality traceability of agricultural product information

in Agricultural and Food Economics

Rongzhi Jing
Ping Li

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1389945

610 views

Original Research

Published on 26 Jul 2024

Analysis of the driving path of e-commerce to high-quality agricultural development in China: empirical evidence from mediating effect models

in Agricultural and Food Economics

Yanfang Kong
Xue Zhang
Xiaoxu Li
Pathairat Pastpipatkul
Jianxu Liu
Chuhui Feng

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1371254

1,696 views

Original Research

Published on 22 Jul 2024

A methodological framework proposal for managing risk in small-scale farming through the integration of knowledge and data analytics

in Agricultural and Food Economics

Juan Fernando Casanova Olaya
Juan Carlos Corrales

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1363744

734 views

Original Research

Published on 22 Jul 2024

County-level total factor productivity of food in China and its spatio-temporal evolution and drivers

in Agricultural and Food Economics

Yang Liu
Hui Jiang
JunFu Cui

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1325915

538 views

Perspective

Published on 17 Jul 2024

The role of agricultural extension services on supporting circular bioeconomy in Indonesia

in Agricultural and Food Economics

Helvi Yanfika
Irwan Effendi
Sumaryo
Andrianto Ansari

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1428069

1,274 views

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Articles

Unveiling the dynamic evolution of comparative advantage: assessing the competitiveness of China’s main winter and spring vegetable production regions

Analysis of pork price fluctuations during the special era when African swine fever and COVID-19 epidemic coexisted: an empirical study in Macau, China

Transitioning towards sustainable agriculture: analysing the factors and impact of adopting multiple sustainable inputs by paddy farmers in India

Study on the impact of climate risk on the agricultural insurance purchasing behavior of herding households—an empirical analysis based on Inner Mongolia

Exploring the relationship between agribusiness investments and postharvest losses among smallholder vegetable farmers in the eThekwini Municipality

The multidimensional development index of new agricultural business entities in mountainous and hilly areas based on the projection pursuit evaluation model: evidence from household survey data in the modern agricultural Park of Jiangjin district, Chongqing

Do agricultural credit, wheat, and rice production impact environmental quality? Novel evidence from China’s mega agricultural regions

Sustainable varicose vein therapy using functionalized hydrogels derived solely from livestock waste

The impact of labor force aging on agricultural total factor productivity of farmers in China: implications for food sustainability

Sustainable potato farming in Shandong Province, China: a comprehensive analysis of organic fertilizer applications

Does cooperative intervention affect pricing decisions in the agricultural supply chain?

Knowledge graph for integration and quality traceability of agricultural product information

Analysis of the driving path of e-commerce to high-quality agricultural development in China: empirical evidence from mediating effect models

A methodological framework proposal for managing risk in small-scale farming through the integration of knowledge and data analytics

County-level total factor productivity of food in China and its spatio-temporal evolution and drivers

The role of agricultural extension services on supporting circular bioeconomy in Indonesia