zlatina genisheva
Center for Biological Engineering, School of Engineering, University of Minho
Braga, Portugal
Associate Editor
Sustainable Food Processing
Center for Biological Engineering, School of Engineering, University of Minho
Braga, Portugal
Associate Editor
Sustainable Food Processing
American University
Washington, DC, United States
Associate Editor
Aquatic Foods
University of California, Berkeley
Berkeley, United States
Associate Editor
Social Movements, Institutions and Governance
UMR5007 Laboratoire d'Automatique et de Genie Des Procedes (LAGEP)
Villeurbanne, France
Associate Editor
Sustainable Food Processing
University of Padua
Padua, Italy
Associate Editor
Agricultural and Food Economics
Institute for Biological Resources and Marine Biotechnology, National Research Council (CNR)
Messina, Italy
Associate Editor
Aquatic Foods
Lincoln University
Lincoln, New Zealand
Associate Editor
Agroecology and Ecosystem Services
CSL Behring AG
Bern, Switzerland
Associate Editor
Agroecology and Ecosystem Services
The South Border College (ECOSUR)
Campeche, Mexico
Associate Editor
Land, Livelihoods and Food Security
Eastern Regional Research Center, Agricultural Research Service (USDA)
Wyndmoor, United States
Associate Editor
Agro-Food Safety
Purdue University
West Lafayette, United States
Associate Editor
Crop Biology and Sustainability
Tasmanian Institute of Agriculture, College of Sciences and Engineering, University of Tasmania
Hobart, Australia
Associate Editor
Climate-Smart Food Systems
Sam Houston State University
Huntsville, United States
Associate Editor
Social Movements, Institutions and Governance
Yunnan University
Kunming, China
Associate Editor
Land, Livelihoods and Food Security
Cornell University
Ithaca, United States
Associate Editor
Nutrition and Sustainable Diets
Interdisciplinary Center for Sustainable Development and Environment (CDE), Faculty of Science and Natural Sciences, University of Bern
Bern, Switzerland
Associate Editor
Land, Livelihoods and Food Security