Frontiers in Sustainable Food Systems

Original Research

Published on 13 Jan 2025

Spatial distribution and influencing factors of China’s overseas farmland investment projects under the background of food security

in Agricultural and Food Economics

Yameng Wang
Fan Zou
Luning Wang
Huawang Jin
Linyan Ma

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1509360

666 views

Original Research

Published on 13 Jan 2025

The role of mixed orchards in carbon sequestration and climate change mitigation in a Mediterranean island environment

in Agroecology and Ecosystem Services

Sotiroula Ioannidou
Vassilis D. Litskas
Menelaos Stavrinides
Ioannis N. Vogiatzakis

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1457462

795 views

Original Research

Published on 10 Jan 2025

Unveiling the environmental impact of corn production in China: evidence from panel ARDL approach

in Agricultural and Food Economics

Ying Zhang
Muhammad Irshad Ahmad
Qiong Shen
Muhammad Waseem Boota
Cuiping Zhao
Hengyun Ma

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1492262

983 views

Original Research

Published on 10 Jan 2025

The impact of data elements on agricultural economic resilience: a dynamic QCA analysis

in Agricultural and Food Economics

Wei Luo
Shanxiang Zuo
Yuqi Song
Shengfa Tang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1510328

850 views
1 citation

Original Research

Published on 10 Jan 2025

An approach to addressing rural depopulation in the black soil region: insights from the county urban–rural settlement system

in Agricultural and Food Economics

Zuopeng Ma
Yao Tong
Jibin Liu
Guolei Zhou
Yanjun Liu
Xin Wen
Pingyu Zhang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1536231

439 views

Original Research

Published on 10 Jan 2025

Effectiveness of pen aquaculture in enhancing small scale fisheries production and conservation in a wetland of India

in Aquatic Foods

Gunjan Karnatak
Basanta Kumar Das
Pranaya Parida
Aparna Roy
Archan Kanti Das
Lianthuamluaia Lianthuamluaia
Anjana Ekka
Sangeeta Chakraborty
Kausik Mondal
Sanjeet Debnath

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1506096

656 views

Original Research

Published on 10 Jan 2025

Can farmland ownership confirmation promote farmers’ adoption of conservation tillage techniques: empirical evidence from the Yellow River Basin in China

in Land, Livelihoods and Food Security

Zongfei Liu
Qianqian Yan

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1537024

344 views

Original Research

Published on 10 Jan 2025

Composting behavior in Japan: an application of the theory of consumption values

in Waste Management in Agroecosystems

Ana Catarina Morais
Akira Ishida

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1435898

1,052 views

Original Research

Published on 10 Jan 2025

Preharvest culture systems and postharvest factors synergistically improved the antioxidant property of minimally processed corn salad (Valerianella olitoria L.) during cold storage

in Sustainable Food Processing

Lijuan Zhan
Yamin Fan
Emanuela Fontana
Giorgio Tibaldi
Silvana Nicola

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1468986

519 views

Original Research

Published on 09 Jan 2025

Applying the socio-ecological systems framework to assess the sustainability of tropical cattle ranching in Mexico

in Land, Livelihoods and Food Security

Daniela Figueroa
Leopoldo Galicia
Véronique Sophie Ávila Foucat
Benito Díaz-Morales

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1446965

1,082 views

Original Research

Published on 09 Jan 2025

How do intermediary organizations affect cultivated land conservation in China: the mediating role of land tenure stability

in Land, Livelihoods and Food Security

Jian Cai
Jiating Chen
Runmin Wu
Rosmini Omar
Binyao Ning

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1485376

653 views

Systematic Review

Published on 09 Jan 2025

Resilience to climate-induced food insecurity in Nigeria: a systematic review of the role of adaptation strategies in flood and drought mitigation

in Land, Livelihoods and Food Security

Timothy A. Akinkuolie
Timothy O. Ogunbode
Aruna O. Adekiya

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1490133

1,505 views

Original Research

Published on 09 Jan 2025

Sustainability-driven fertilizer recommender system for coffee crops using case-based reasoning approach

in Climate-Smart Food Systems

Edinson David León Chilito
Juan Fernando Casanova Olaya
Juan Carlos Corrales
Cristhian Figueroa

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1445795

980 views

Original Research

Published on 08 Jan 2025

“We need workable micronutrient data!”: a qualitative study assessing the need for integrated micronutrient data to support evidence-based decisions by Indian food system stakeholders

in Social Movements, Institutions and Governance

Rupinder Sahota
Jaswant S. Khokhar
Aakash Deep
Katherine P. Adams
Arindam Das
E. Louise Ander
Edward J. M. Joy

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1469126

950 views

Original Research

Published on 08 Jan 2025

Spatio-temporal differentiation and influencing factors of high-quality development of agriculture and rural areas in China

in Agricultural and Food Economics

Qiyan Ding
Zhen Yang
Zhouyu Huang

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1471197

494 views

Original Research

Published on 08 Jan 2025

Effects of functional diversity on ecosystem services in cocoa agroforestry systems in Costa Rica

in Agroecology and Ecosystem Services

Cassio Pinheiro Edelstein
Marney E. Isaac
Luis Orozco-Aguilar
Felipe Peguero
Diego Delgado-Rodríguez
Rolando H. Cerda

Frontiers in Sustainable Food Systems

doi 10.3389/fsufs.2024.1507555

1,465 views