Original Research

Published on 06 Jul 2023

Association between dietary antioxidant quality score and severity of coronavirus infection: a case–control study

in Nutritional Immunology

Mobina Aghajani
Alexei Wong
Mehdi Azimi
Shadmehr Mirdar Harijani

Frontiers in Nutrition

doi 10.3389/fnut.2023.1174113

2,864 views
1 citation

Editorial

Published on 23 Jun 2023

Editorial: Dietary habits, microbiota and autoimmune diseases

in Nutritional Immunology

Manuela Berto Pucca
Julio Villena
Gislane Lelis Vilela de Oliveira

Frontiers in Nutrition

doi 10.3389/fnut.2023.1233863

3,009 views
1 citation

Original Research

Published on 20 Jun 2023

Short-term symptom improvement in infants with suspected cow’s milk protein allergy using amino acid formula: a prospective cohort analysis

in Nutritional Immunology

Michael J. Wilsey
Jessica V. Baran
Luke Lamos
Jesse Beacker
Jared Florio
Lea Oliveros
Panida Sriaroon
Jerry M. Brown
Jon A. Vanderhoof

Frontiers in Nutrition

doi 10.3389/fnut.2023.1208334

7,087 views
5 citations

Systematic Review

Published on 20 Jun 2023

A meta-analysis of the association between vitamin D supplementation and the risk of acute respiratory tract infection in the healthy pediatric group

in Nutritional Immunology

Qiongyan Fang
Yingting Wu
Jie Lu
Huaiyu Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2023.1188958

1,961 views
5 citations

Editorial

Published on 19 Jun 2023

Editorial: Contribution of the maternal microbiome to offspring health

in Nutritional Immunology

Alfonso Benítez-Páez

Frontiers in Nutrition

doi 10.3389/fnut.2023.1229447

947 views
1 citation

Correction

Published on 14 Jun 2023

Corrigendum: The amino acids sensing and utilization in response to dietary aromatic amino acid supplementation in LPS-induced inflammation piglet model

in Nutritional Immunology

Qing Duanmu
Bie Tan
Jing Wang
Bo Huang
Jianjun Li
Meng Kang
Ke Huang
Qiuchun Deng
Yulong Yin

Frontiers in Nutrition

doi 10.3389/fnut.2023.1234022

812 views

Mini Review

Published on 09 Jun 2023

Exploring plant polyphenols as anti-allergic functional products to manage the growing incidence of food allergy

in Nutritional Immunology

Tianxiang Wu
Zhenxing Li
Yanyan Wu
Xianqing Yang
Laihao Li
Shengjun Chen
Bo Qi
Yueqi Wang
Chunsheng Li
Yongqiang Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2023.1102225

3,946 views
9 citations

Review

Published on 07 Jun 2023

Research progress on the allergic mechanism, molecular properties, and immune cross-reactivity of the egg allergen Gal d 5

in Nutritional Immunology

Wei Jiaqi
Cong Yanjun

Frontiers in Nutrition

doi 10.3389/fnut.2023.1205671

2,511 views
1 citation

Mini Review

Published on 01 Jun 2023

Current knowledge on the effects of environmental contaminants in early life nutrition

in Nutritional Immunology

Maria E. Street
Anna-Mariia Shulhai
Roberta Rotondo
Giuliana Giannì
Carlo Caffarelli

Frontiers in Nutrition

doi 10.3389/fnut.2023.1120293

3,664 views
8 citations

Original Research

Published on 30 May 2023

Low body mass index is associated with diminished plasma cytokines and chemokines in both active and latent tuberculosis

in Nutritional Immunology

Nathella Pavan Kumar
Arul P. Nancy
Kadar Moideen
Pradeep A. Menon
Vaithilingam V. Banurekha
Dina Nair
Sujatha Nott
Subash Babu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1194682

1,876 views
5 citations

Correction

Published on 22 May 2023

Corrigendum: Effects of dietary nutmeg (Myristica fragrans) seed meals on growth, non-specific immune indices, antioxidant status, gene expression analysis, and cold stress tolerance in zebrafish (Danio rerio)

in Nutritional Immunology

Farzaneh Vakili
Zahra Roosta
Roghieh Safari
Mojtaba Raeisi
Md. Sakhawat Hossain
Inês Guerreiro
Arash Akbarzadeh
Seyed Hossein Hoseinifar

Frontiers in Nutrition

doi 10.3389/fnut.2023.1210933

1,088 views

Original Research

Published on 18 May 2023

Predictive value of prognostic nutritional and systemic immune-inflammation indices for patients with microsatellite instability-high metastatic colorectal cancer receiving immunotherapy

in Nutritional Immunology

Jiahong Yi
Ju Xue
Lin Yang
Liangping Xia
Wenzhuo He

Frontiers in Nutrition

doi 10.3389/fnut.2023.1094189

1,859 views
7 citations

Review

Published on 15 May 2023

Potential of macronutrients and probiotics to boost immunity in patients with SARS-COV-2: a narrative review

in Nutritional Immunology

Afrouz Mardi
Aziz Kamran
Farhad Pourfarzi
Maryam Zare
Azadeh Hajipour
Saeid Doaei
Negin Abediasl
Daniel Hackett

Frontiers in Nutrition

doi 10.3389/fnut.2023.1161894

3,246 views
6 citations

Original Research

Published on 12 May 2023

The efficacy of branched-chain amino acid granules to restore phagocytic activity in cirrhosis patients, a randomized controlled trial

in Nutritional Immunology

Naichaya Chamroonkul
Natthapat Rujeerapaiboon
Pimsiri Sripongpun
Apichat Kaewdech
Teerha Piratvisuth

Frontiers in Nutrition

doi 10.3389/fnut.2023.1142206

1,247 views

Original Research

Published on 05 May 2023

Differential effects of high dose omega-3 fatty acids on metabolism and inflammation in patients with obesity: eicosapentaenoic and docosahexaenoic acid supplementation

in Nutritional Immunology

Angélica Borja-Magno
Martha Guevara-Cruz
Adriana Flores-López
Silvia Carrillo-Domínguez
Julio Granados
Clorinda Arias
Mary Perry
Barry Sears
Hector Bourges
F. Enrique Gómez

Frontiers in Nutrition

doi 10.3389/fnut.2023.1156995

8,547 views
6 citations

Original Research

Published on 24 Apr 2023

Healthy adults supplemented with a nutraceutical formulation containing Aloe vera gel, rosemary and Poria cocos enhances the effect of influenza vaccination in a randomized, triple-blind, placebo-controlled trial

in Nutritional Immunology

Erin D. Lewis
David C. Crowley
Najla Guthrie
Malkanthi Evans

Frontiers in Nutrition

doi 10.3389/fnut.2023.1116634

5,457 views
1 citation

Navigation group

Articles

Association between dietary antioxidant quality score and severity of coronavirus infection: a case–control study

Editorial: Dietary habits, microbiota and autoimmune diseases

Short-term symptom improvement in infants with suspected cow’s milk protein allergy using amino acid formula: a prospective cohort analysis

A meta-analysis of the association between vitamin D supplementation and the risk of acute respiratory tract infection in the healthy pediatric group

Editorial: Contribution of the maternal microbiome to offspring health

Corrigendum: The amino acids sensing and utilization in response to dietary aromatic amino acid supplementation in LPS-induced inflammation piglet model

Exploring plant polyphenols as anti-allergic functional products to manage the growing incidence of food allergy

Research progress on the allergic mechanism, molecular properties, and immune cross-reactivity of the egg allergen Gal d 5

Current knowledge on the effects of environmental contaminants in early life nutrition

Low body mass index is associated with diminished plasma cytokines and chemokines in both active and latent tuberculosis

Corrigendum: Effects of dietary nutmeg (Myristica fragrans) seed meals on growth, non-specific immune indices, antioxidant status, gene expression analysis, and cold stress tolerance in zebrafish (Danio rerio)

Predictive value of prognostic nutritional and systemic immune-inflammation indices for patients with microsatellite instability-high metastatic colorectal cancer receiving immunotherapy

Potential of macronutrients and probiotics to boost immunity in patients with SARS-COV-2: a narrative review

The efficacy of branched-chain amino acid granules to restore phagocytic activity in cirrhosis patients, a randomized controlled trial

Differential effects of high dose omega-3 fatty acids on metabolism and inflammation in patients with obesity: eicosapentaenoic and docosahexaenoic acid supplementation

Healthy adults supplemented with a nutraceutical formulation containing Aloe vera gel, rosemary and Poria cocos enhances the effect of influenza vaccination in a randomized, triple-blind, placebo-controlled trial