Frontiers in Nutrition | Nutritional Epidemiology

Original Research

Accepted on 10 Apr 2025

Genome-Wide Approach to Study Gene-Nutrient Intake Interactions in Type 2 Diabetes Mellitus in a Large Korean Cohort

in Nutritional Epidemiology

JAE MIN PARK
Ja-Eun Choi
Youhyun Song
Yu-Jin Kwon
JI WON LEE
Kyung-Won Hong

Frontiers in Nutrition

doi 10.3389/fnut.2025.1538813

Original Research

Published on 09 Apr 2025

Association of serum uric acid-to-high-density lipoprotein cholesterol ratio with cardiovascular disease risk in patients with metabolic dysfunction-associated fatty liver disease: a cross-sectional NHANES analysis

in Nutritional Epidemiology

Xianyao Wang
Yuchen Shi
Ying Zi
Jun Long
Rongjie Shi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1561594

243 views

Original Research

Published on 09 Apr 2025

In vitro simulation of the bioavailability of fluoride in food roasted with high-fluoride fuel and its health risks

in Nutritional Epidemiology

Jianghui Zhang
Guomei Luo
Chenglong Tu
Na Yang
Kuo Tang
Chenghua Tu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1560015

271 views

Original Research

Published on 09 Apr 2025

The burden of colorectal cancer attributable to diet low in whole grains from 1990 to 2021: a global, regional and national analysis

in Nutritional Epidemiology

Yuting Ma
Jinghuai Ni
Pingping Mei
Yan Chen
Xiutian Guo

Frontiers in Nutrition

doi 10.3389/fnut.2025.1527522

270 views

Original Research

Published on 08 Apr 2025

Knowledge, attitudes, and practices toward colorectal cancer lifestyle risk factors among adults in Saudi Arabia

in Nutritional Epidemiology

Areej Ali Alkhaldy

Frontiers in Nutrition

doi 10.3389/fnut.2025.1507563

283 views

Original Research

Published on 08 Apr 2025

Early-life famine exposure and subsequent risk of chronic disease comorbidity in later adulthood: the role of social activities

in Nutritional Epidemiology

Rui Zhao
Qi Zheng
Le-qin Chen
Qiang Feng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1532731

264 views

Original Research

Published on 08 Apr 2025

Oxidative balance score is independently associated with reduced prevalence of sarcopenia among US adults with metabolic syndrome

in Nutritional Epidemiology

Miaohong Wang
Huan Shi

Frontiers in Nutrition

doi 10.3389/fnut.2025.1529140

225 views

Original Research

Accepted on 07 Apr 2025

Global burden of Type 2 Diabetes Mellitus attributable to dietary risks in elderly adults: insights from the Global Burden of Disease Study 2021 

in Nutritional Epidemiology

Yiting Tang
Yupeng Chen
Yang Zhou
Bingrong Wu
Shan Zhang
Yanbing Gong
Qing Ni

Frontiers in Nutrition

doi 10.3389/fnut.2025.1557923

Original Research

Accepted on 07 Apr 2025

L-shaped association between oxidative balance score and visionrelated functional burden in adults in the United States, NHANES 2005-2008

in Nutritional Epidemiology

Juntong Li
Sheng Ye
Xiang Li
Hui Liu
Yue Yang
Xuelei Lu
Heyue Jin
Li Liu

Frontiers in Nutrition

doi 10.3389/fnut.2025.1507889

Original Research

Accepted on 07 Apr 2025

Exploring the determinants of Fruits and Vegetables Consumption among Adults in Saudi Arabia: Integrating Habit Strength in Theory of Planned Behavior

in Nutritional Epidemiology

Buthaina M. Aljehany
Haya Aljadani
Howeida Abusalih
Eman Abduljawad

Frontiers in Nutrition

doi 10.3389/fnut.2025.1568912

120 views

Original Research

Accepted on 07 Apr 2025

The impact of serum uric acid on biological aging and mortality risk: insights from the NHANES and CHARLS cohorts

in Nutritional Epidemiology

Cong Zhao
Leying ZHAO
Yang Liu
Li-Qiao Sun
Xin-Rong Li
Yaoxian Wang
Weiwei Sun

Frontiers in Nutrition

doi 10.3389/fnut.2025.1569798

Original Research

Accepted on 04 Apr 2025

Physical activity and screen time behavior, and non-alcoholic beverage consumption during the COVID-19 pandemic in the Longitudinal Study of Adult Health (ELSA-Brasil)

in Nutritional Epidemiology

Yazareni José Mercadante Urquía
Haysla Xavier Martins
Taísa Sabrina Silva Pereira
Leticia Batista De Azevedo
Luís Carlos Lopes-Júnior
Maria del Carmen Bisi Molina

Frontiers in Nutrition

doi 10.3389/fnut.2025.1503010

126 views

Opinion

Published on 04 Apr 2025

Creatine supplementation is safe, beneficial throughout the lifespan, and should not be restricted

in Nutritional Epidemiology

Richard B. Kreider
Andrew R. Jagim
Jose Antonio
Douglas S. Kalman
Chad M. Kerksick
Jeffrey R. Stout
Robert Wildman
Rick Collins
Diego A. Bonilla

Frontiers in Nutrition

doi 10.3389/fnut.2025.1578564

4,802 views
1 citation

Original Research

Published on 03 Apr 2025

Subclinical vitamin A deficiency and associated factors among pregnant women in eastern Ethiopia

in Nutritional Epidemiology

Kedir Teji Roba
Gemechu Asefa
Meseret Belete Fite
Abdu Oumer
Dureti Abdurahman
Aboma Motuma
Abebayehu N. Yilma
Gretchen Thompson
Alexandra Brewis
Asher Y. Rosinger

Frontiers in Nutrition

doi 10.3389/fnut.2025.1556074

467 views

Original Research

Accepted on 02 Apr 2025

Analysis of risk factors affecting obesity in Korean Adolescents : Based on the 2017-2020 Korea National Health and Nutrition Examination Survey

in Nutritional Epidemiology

Joon Young Kim
Kyungchul Song
Youngha Choi
Byung Sun Choi
Hyun Wook Chae

Frontiers in Nutrition

doi 10.3389/fnut.2025.1554218

113 views

Original Research

Accepted on 02 Apr 2025

Dietary Probiotic Ingestion is Associated with Elevated Enterolignans Concentration in the United States Population, evidenced by NHANES 1999-2010

in Nutritional Epidemiology

Jialong Dong
Yifan Zhou
Liufang Huang
Chuchu Wang
Jin Wei
Kaiweisa Abuduxukuer
Jianfeng Luo
Qing Peng

Frontiers in Nutrition

doi 10.3389/fnut.2025.1527029