Original Research
Accepted on 23 Dec 2024
Association Between Oxidative Balance Scores and Peripheral Artery Disease in US Adults: a Cross-Sectional Study
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1497784
Type at least 3 characters
1,429 articles
Articles
Original Research
Published on 17 Jan 2025
Increased intake of marine fish contributed to a decreased odds of comorbid depressive symptoms and coronary heart disease in Chinese adults
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1521124
Original Research
Accepted on 16 Jan 2025
The relationship between dietary intake of omega-3 and biological aging in American older adults: A cross-sectional study using combined machine learning algorithms
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1504437
Editorial
Accepted on 16 Jan 2025
Editorial Article
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1557562
Review
Published on 16 Jan 2025
Exploring the application of dietary antioxidant index for disease risk assessment: a comprehensive review
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1497364
- 287 views
Original Research
Accepted on 15 Jan 2025
Dietary Quality and Adherence to Dietary Recommendations in Chinese Patients with Chronic Kidney Disease
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1547181
Original Research
Published on 15 Jan 2025
The burden of chronic kidney disease attributable to high sodium intake: a longitudinal study in 1990–2019 in China
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1531358
- 260 views
Original Research
Accepted on 23 Dec 2024
Global Burden of chronic kidney disease due to dietary factors
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1522555
- 112 views
Original Research
Published on 15 Jan 2025
Association between oxidative balance score and all-cause, CVD and respiratory-related mortality in the US older adults of asthma patients with diabetes
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1519570
- 234 views
Original Research
Published on 15 Jan 2025
Analysis of study Global Burden of Disease in 2021: global, regional, and national burden of nutritional deficiency from 1990 to 2021
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1540485
- 184 views
Systematic Review
Published on 15 Jan 2025
The association between blood selenium and metabolic syndrome in adults: a systematic review and dose–response meta-analysis of epidemiologic studies
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1451342
- 167 views
Original Research
Published on 15 Jan 2025
Cross-validation of the safe supplement screener (S3) predicting consistent third-party-tested nutritional supplement use in doping Division I athletes
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1519544
- 233 views
Original Research
Accepted on 14 Jan 2025
Sex differences in the associations of water, coffee and tea consumption with cardiovascular diseases: a prospective cohort study
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1530908
Original Research
Accepted on 14 Jan 2025
Spicy Food Intake and Overweight/Obesity in Rural Southwest China: Findings from a Cross-Sectional Study
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2025.1526775
Original Research
Published on 14 Jan 2025
Insights into the salt levels in bread offers in Slovenia: trends and differences
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1473362
- 278 views
Original Research
Published on 14 Jan 2025
Mediation of endothelial activation and stress index in the association between vitamin B6 turnover rate and diabetic retinopathy: an analysis of the National Health and Nutrition Examination Survey
in Nutritional Epidemiology
Frontiers in Nutrition
doi 10.3389/fnut.2024.1490340
- 153 views