Original Research
Accepted on 17 Jan 2025
Correlation study on gut microbiota and myosteatosis in patients with liver cirrhosis
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2025.1513973
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526 articles
Articles
Original Research
Accepted on 16 Jan 2025
Bifidobacterium breve BB05 Alleviates Depressive Symptoms in Mice via the AKT/mTOR Pathway
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2025.1529566
Clinical Trial
Published on 15 Jan 2025
Evaluation of Bacillus coagulans LMG S-31876 for immunomodulation and stress: a double-blind, placebo-controlled clinical trial
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1484499
- 210 views
Original Research
Published on 14 Jan 2025
Berberine alleviates enterotoxigenic Escherichia coli-induced intestinal mucosal barrier function damage in a piglet model by modulation of the intestinal microbiome
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1494348
- 333 views
Review
Accepted on 13 Jan 2025
A Review on the Microbiology of Ethiopian Traditional Fermented Beverage Products
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2025.1519547
- 139 views
Review
Accepted on 10 Jan 2025
The Intricate Interplay between Dietary Habits and Cognitive Function: Insights from the Gut-Brain Axis
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2025.1539355
Original Research
Accepted on 08 Jan 2025
Association Between the Dietary Index for Gut Microbiota and Diabetes: The Mediating Role of Phenotypic Age and Body Mass Index
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2025.1519346
Systematic Review
Published on 08 Jan 2025
Best evidence summary for nutritional management of cancer patients with chyle leaks following surgery
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1478190
- 180 views
Systematic Review
Published on 06 Jan 2025
The effect of gut microbiome-targeted therapies in nonalcoholic fatty liver disease: a systematic review and network meta-analysis
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1470185
- 260 views
Original Research
Accepted on 02 Jan 2025
Zingiber striolatum phytochemicals ameliorated hyperglycemia symptoms by modulating gut microbial communities in mice with type 2 diabetes mellitus
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2025.1537932
Original Research
Accepted on 23 Dec 2024
Effects of Ultra-Processed Foods on the Liver: Insights from Gut Microbiome and Metabolomics Studies in Rats
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1503879
- 141 views
Systematic Review
Published on 17 Dec 2024
Small intestinal bacterial overgrowth and metabolic dysfunction-associated steatotic liver disease
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1502151
- 604 views
Editorial
Accepted on 16 Dec 2024
Editorial: Host-Diet-Microbiome Interactions in Obesity Prevention and Treatment
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1541977
- 127 views
Review
Accepted on 16 Dec 2024
Therapeutic role of gut microbiota in lung injury-related cognitive impairment
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1521214
Original Research
Published on 16 Dec 2024
Regulation of intestinal flora by Suaeda salsa extract ameliorates hyperglycemia in a mouse model of type 2 diabetes mellitus
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1499196
- 546 views
Original Research
Published on 13 Dec 2024
Liuweizhiji Gegen-Sangshen beverage protects against alcoholic liver disease in mice through the gut microbiota mediated SCFAs/GPR43/GLP-1 pathway
in Nutrition and Microbes
Frontiers in Nutrition
doi 10.3389/fnut.2024.1495695
- 743 views