Original Research

Published on 03 Oct 2024

Genetic insights into dietary patterns, liposome mediation, and osteoporosis risk: a Mendelian randomization study

in Nutrition and Metabolism

Kehan Long
Tengfei Zheng
Ao Gong
Zhendong Ying
Lei Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1389896

738 views

Original Research

Published on 03 Oct 2024

Lipid accumulation product, poverty income ratio, and bone mineral density in U.S. adults: a mediation analysis based on NHANES (2009–2020)

in Nutrition and Metabolism

Zihao Chen
Haobo Ye
Enli Li
Yuzhe Lin
Chen Jin
Lei Yang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1466288

796 views

Review

Published on 02 Oct 2024

Nutraceuticals in osteoporosis prevention

in Nutrition and Metabolism

Livia Roseti
Giorgia Borciani
Francesco Grassi
Giovanna Desando
Laura Gambari
Brunella Grigolo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1445955

887 views

Original Research

Published on 01 Oct 2024

Changes in haptoglobin genotype-based gene expressions upon the observance of dawn-to-dusk intermittent fasting: a prospective cohort study on overweight and obese individuals

in Nutrition and Metabolism

Mohamed I. Madkour
Rasha E. Hassan
Naglaa M. Sherif
Samir Awadallah
Nada M. Farahat
Dana N. Abdelrahim
Fatima A. AlHasan
Jalal Taneera
MoezAlIslam E. Faris

Frontiers in Nutrition

doi 10.3389/fnut.2024.1409344

463 views

Systematic Review

Published on 01 Oct 2024

Dose–response relationship of serum ferritin and dietary iron intake with metabolic syndrome and non-alcoholic fatty liver disease incidence: a systematic review and meta-analysis

in Nutrition and Metabolism

Lu Yu
Ting Que
Yifeng Zhou
Zhengtao Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1437681

612 views

Systematic Review

Published on 30 Sep 2024

The differential effects of eicosapentaenoic acid and docosahexaenoic acid on cardiovascular risk factors: an updated systematic review of randomized controlled trials

in Nutrition and Metabolism

Gyu Yeong Choi
Philip C. Calder

Frontiers in Nutrition

doi 10.3389/fnut.2024.1423228

953 views

Systematic Review

Published on 25 Sep 2024

Effects of β-hydroxy-β-methylbutyrate (HMB) supplementation on lipid profile in adults: a GRADE-assessed systematic review and meta-analysis of randomized controlled trials

in Nutrition and Metabolism

Behrad Sadeghi
Hossein Bahari
Hannane Jozi
Mohammad-Ali Hasanzadeh
Dorna Hashemi
Mohammad Vesal Bideshki

Frontiers in Nutrition

doi 10.3389/fnut.2024.1451282

1,034 views

Original Research

Published on 25 Sep 2024

Exploring the impact of cooking techniques and storage conditions on resistant starch levels in mung beans and its effect upon blood glucose level and lipid profile in vivo

in Nutrition and Metabolism

Saloni Chauhan
Harpreet Kaur
Renuka Aggarwal
Prabhjot Kaur
Kiran Bains

Frontiers in Nutrition

doi 10.3389/fnut.2024.1424112

550 views

Review

Published on 19 Sep 2024

Positive impact of nutrition in the prevention of peripheral vascular disease and severe acute respiratory syndrome coronavirus 2: review

in Nutrition and Metabolism

Zubair A. Karim
Rebecca A. Reese
Adrianne N. Smith
Madeline E. Blackadar
Vishal Arora
Nicole M. Moore
Emily A. Johnson

Frontiers in Nutrition

doi 10.3389/fnut.2024.1418028

774 views

Editorial

Published on 19 Sep 2024

Editorial: Nutritional interventions for tackling micronutrient deficiencies

in Nutrition and Metabolism

Aamir Shehzad
Hafiz A. R. Suleria
Sajeela Akram

Frontiers in Nutrition

doi 10.3389/fnut.2024.1451493

443 views

Review

Published on 17 Sep 2024

Amino acid requirements of the infant: the amino acid composition of human breast milk

in Nutrition and Metabolism

Paul J. Moughan
Amelie Deglaire
Yalu Yan
Philip Wescombe
Wen Xin Janice Lim
Natascha Stroebinger
Sufang Duan
Ignatius Man-Yau Szeto
Suzanne Hodgkinson

Frontiers in Nutrition

doi 10.3389/fnut.2024.1446565

776 views

Original Research

Published on 16 Sep 2024

Dietary supplementation with N-acetylcysteine confers a protective effect on muscle and liver in lipopolysaccharide-challenged piglets

in Nutrition and Metabolism

Peng Li
Hancong Zhou
Yuzhu Yang
Mengjun Wu
Di Zhao
Lei Wang
Dan Yi
Yongqing Hou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1458912

658 views

Original Research

Published on 16 Sep 2024

Circadian gene signatures in the progression of obesity based on machine learning and Mendelian randomization analysis

in Nutrition and Metabolism

Zhi’ang Cheng
Binghong Liu
Xiaoyong Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1407265

1,023 views

Editorial

Published on 13 Sep 2024

Editorial: Pine bark extract: nutrition and metabolism

in Nutrition and Metabolism

Ying-Yu Cui
Maria Daglia
Hammad Ullah

Frontiers in Nutrition

doi 10.3389/fnut.2024.1481632

469 views

Editorial

Published on 12 Sep 2024

Editorial: Diet, nutrition, and functional foods for chronic pain

in Nutrition and Metabolism

Rowena Field
Fereshteh Pourkazemi
Mohammad Hashem Hashempur
Muthu Thiruvengadam
Kieron Rooney

Frontiers in Nutrition

doi 10.3389/fnut.2024.1456706

644 views

Clinical Trial

Published on 11 Sep 2024

The effect of water-soluble tomato concentrate on elevated serum cholesterol in the middle-aged and elderly Chinese individuals

in Nutrition and Metabolism

Yingxiang Yu
Yifan Wu
Lan Xie
Cuiqing Chang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1410420

876 views
1 citation

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Articles

Genetic insights into dietary patterns, liposome mediation, and osteoporosis risk: a Mendelian randomization study

Lipid accumulation product, poverty income ratio, and bone mineral density in U.S. adults: a mediation analysis based on NHANES (2009–2020)

Nutraceuticals in osteoporosis prevention

Changes in haptoglobin genotype-based gene expressions upon the observance of dawn-to-dusk intermittent fasting: a prospective cohort study on overweight and obese individuals

Dose–response relationship of serum ferritin and dietary iron intake with metabolic syndrome and non-alcoholic fatty liver disease incidence: a systematic review and meta-analysis

The differential effects of eicosapentaenoic acid and docosahexaenoic acid on cardiovascular risk factors: an updated systematic review of randomized controlled trials

Effects of β-hydroxy-β-methylbutyrate (HMB) supplementation on lipid profile in adults: a GRADE-assessed systematic review and meta-analysis of randomized controlled trials

Exploring the impact of cooking techniques and storage conditions on resistant starch levels in mung beans and its effect upon blood glucose level and lipid profile in vivo

Positive impact of nutrition in the prevention of peripheral vascular disease and severe acute respiratory syndrome coronavirus 2: review

Editorial: Nutritional interventions for tackling micronutrient deficiencies

Amino acid requirements of the infant: the amino acid composition of human breast milk

Dietary supplementation with N-acetylcysteine confers a protective effect on muscle and liver in lipopolysaccharide-challenged piglets

Circadian gene signatures in the progression of obesity based on machine learning and Mendelian randomization analysis

Editorial: Pine bark extract: nutrition and metabolism

Editorial: Diet, nutrition, and functional foods for chronic pain

The effect of water-soluble tomato concentrate on elevated serum cholesterol in the middle-aged and elderly Chinese individuals