Original Research

Published on 06 Nov 2023

Higher anthocyanin intake is associated with a lower risk of non-alcoholic fatty liver disease in the United States adult population

in Nutrition and Metabolism

Shuai Xiang
Yujing Li
Ying Li
Wenjun Pan
Xiaoqian Wang
Yun Lu
Shanglong Liu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1265507

2,743 views

Correction

Published on 06 Nov 2023

Corrigendum: Diet associations in endometriosis: a critical narrative assessment with special reference to gluten

in Nutrition and Metabolism

Fred Brouns
Annelotte Van Haaps
Daniel Keszthelyi
Koen Venema
Marlies Bongers
Jacques Maas
Velja Mijatovic

Frontiers in Nutrition

doi 10.3389/fnut.2023.1295983

1,401 views

Original Research

Published on 03 Nov 2023

Differential expression of immunoregulatory cytokines in adipose tissue and liver in response to high fat and high sugar diets in female mice

in Nutrition and Metabolism

Juliane Weiner
Sebastian Dommel
Claudia Gebhardt
Martha Hanschkow
Yulia Popkova
Kerstin Krause
Nora Klöting
Matthias Blüher
Jürgen Schiller
John T. Heiker

Frontiers in Nutrition

doi 10.3389/fnut.2023.1275160

1,932 views
3 citations

Brief Research Report

Published on 03 Nov 2023

Associations of phase angle with platelet-activating factor metabolism and related dietary factors in healthy volunteers

in Nutrition and Metabolism

Paraskevi Detopoulou
Elizabeth Fragopoulou
Tzortzis Nomikos
Smaragdi Antonopoulou

Frontiers in Nutrition

doi 10.3389/fnut.2023.1237086

1,535 views
7 citations

Review

Published on 02 Nov 2023

Single anthocyanins effectiveness modulating inflammation markers in obesity: dosage and matrix composition analysis

in Nutrition and Metabolism

Jorge Alberto Fragoso-Medina
Selma Romina López Vaquera
Astrid Domínguez-Uscanga
Diego Luna-Vital
Noemí García

Frontiers in Nutrition

doi 10.3389/fnut.2023.1255518

2,112 views
2 citations

Original Research

Published on 02 Nov 2023

The role of fibrinolysis in the development of prediabetes-associated coronary heart disease: a focus on the plasminogen activator inhibitor -1 and its potential use as a predictive marker in diet-induced prediabetes

in Nutrition and Metabolism

Nompumelelo Gumede
Andile Khathi

Frontiers in Nutrition

doi 10.3389/fnut.2023.1256427

2,580 views
4 citations

Original Research

Published on 31 Oct 2023

Fructose intake and its association with relative telomere length: an exploratory study among healthy Lebanese adults

in Nutrition and Metabolism

Nairie Messerlian
Nathalie Zgheib
Fatima Al Zahraa Chokor
Mona Nasrallah
Hani Tamim
Lara Nasreddine

Frontiers in Nutrition

doi 10.3389/fnut.2023.1270124

2,804 views

Editorial

Published on 30 Oct 2023

Editorial: Health benefits of flavonoids in diabetes and obesity: from experimental approaches to clinical use

in Nutrition and Metabolism

Ali Chaari
Dietrich Büsselberg
Nabil Miled

Frontiers in Nutrition

doi 10.3389/fnut.2023.1312635

919 views

Editorial

Published on 25 Oct 2023

Editorial: Nutrient requirements and diabetes during pregnancy

in Nutrition and Metabolism

Zheng Feei Ma

Frontiers in Nutrition

doi 10.3389/fnut.2023.1270576

1,265 views

Original Research

Published on 24 Oct 2023

Reproductive-dependent effects of B vitamin deficiency on lifespan and physiology

in Nutrition and Metabolism

Guixiang Yu
Shaowei Liu
Kun Yang
Qi Wu

Frontiers in Nutrition

doi 10.3389/fnut.2023.1277715

2,022 views
1 citation

Original Research

Published on 24 Oct 2023

Parental metabolic syndrome and elevated liver transaminases are risk factors for offspring, even in children and adolescents with a normal body mass index

in Nutrition and Metabolism

Kyungchul Song
Juyeon Yang
Hye Sun Lee
Jun Suk Oh
Sujin Kim
Myeongseob Lee
Junghwan Suh
Ahreum Kwon
Ho-Seong Kim
Hyun Wook Chae

Frontiers in Nutrition

doi 10.3389/fnut.2023.1166244

1,858 views

Original Research

Published on 23 Oct 2023

High-fat, high-carbohydrate diet-induced prediabetes preconception in Sprague–Dawley rats as a risk factor for the development of preeclampsia: assessing changes in placental metabolic insults

in Nutrition and Metabolism

Asiphaphola Ludidi
Anelisiwe Siboto
Ayanda Nkosi
Nombuso Duduzile Xulu
Andile Khathi
Ntethelelo Hopewell Sibiya
Phikelelani Siphosethu Ngubane

Frontiers in Nutrition

doi 10.3389/fnut.2023.1241785

1,742 views
2 citations

Clinical Trial

Published on 20 Oct 2023

The effect of the dietary approaches to stop hypertension diet on total antioxidant capacity, superoxide dismutase, catalase, and body composition in patients with non-alcoholic fatty liver disease: a randomized controlled trial

in Nutrition and Metabolism

Zahra Zare
Mahdieh Hosseinzadeh
Fatemeh Sharuni
Fatemeh Sadat Rohani
Hashem Hojjat
Shahab Rahimpour
Farzan Madadizadeh
Javad Zavar Reza
Alexei Wong
Azadeh Nadjarzadeh

Frontiers in Nutrition

doi 10.3389/fnut.2023.1163516

3,324 views
7 citations

Systematic Review

Published on 20 Oct 2023

The effect of flaxseed supplementation on sex hormone profile in adults: a systematic review and meta-analysis

in Nutrition and Metabolism

Vali Musazadeh
Ahmad Nazari
Mohammad Natami
Zahra Hajhashemy
Kimia Sadat Kazemi
Fereshte Torabi
Amir Hossein Moridpour
Mahdi Vajdi
Gholamreza Askari

Frontiers in Nutrition

doi 10.3389/fnut.2023.1222584

29,791 views
1 citation

Original Research

Published on 19 Oct 2023

Determining the safety and efficacy of dietary supplementation with 3ˊ-sialyllactose or 6ˊ-sialyllactose on growth, tolerance, and brain sialic acid concentrations

in Nutrition and Metabolism

Rebecca K. Golden
Loretta T. Sutkus
Laura L. Bauer
Sharon M. Donovan
Ryan N. Dilger

Frontiers in Nutrition

doi 10.3389/fnut.2023.1278804

2,911 views
4 citations

Original Research

Published on 19 Oct 2023

Maternal fatty acid status during pregnancy versus offspring inflammatory markers: a canonical correlation analysis of the MEFAB cohort

in Nutrition and Metabolism

Sven H. Rouschop
Agnieszka Smolinska
Marij Gielen
Renate H. M. de Groot
Maurice P. Zeegers
Antoon Opperhuizen
Frederik J. van Schooten
Roger W. Godschalk

Frontiers in Nutrition

doi 10.3389/fnut.2023.1264278

1,723 views

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Articles

Higher anthocyanin intake is associated with a lower risk of non-alcoholic fatty liver disease in the United States adult population

Corrigendum: Diet associations in endometriosis: a critical narrative assessment with special reference to gluten

Differential expression of immunoregulatory cytokines in adipose tissue and liver in response to high fat and high sugar diets in female mice

Associations of phase angle with platelet-activating factor metabolism and related dietary factors in healthy volunteers

Single anthocyanins effectiveness modulating inflammation markers in obesity: dosage and matrix composition analysis

The role of fibrinolysis in the development of prediabetes-associated coronary heart disease: a focus on the plasminogen activator inhibitor -1 and its potential use as a predictive marker in diet-induced prediabetes

Fructose intake and its association with relative telomere length: an exploratory study among healthy Lebanese adults

Editorial: Health benefits of flavonoids in diabetes and obesity: from experimental approaches to clinical use

Editorial: Nutrient requirements and diabetes during pregnancy

Reproductive-dependent effects of B vitamin deficiency on lifespan and physiology

Parental metabolic syndrome and elevated liver transaminases are risk factors for offspring, even in children and adolescents with a normal body mass index

High-fat, high-carbohydrate diet-induced prediabetes preconception in Sprague–Dawley rats as a risk factor for the development of preeclampsia: assessing changes in placental metabolic insults

The effect of the dietary approaches to stop hypertension diet on total antioxidant capacity, superoxide dismutase, catalase, and body composition in patients with non-alcoholic fatty liver disease: a randomized controlled trial

The effect of flaxseed supplementation on sex hormone profile in adults: a systematic review and meta-analysis

Determining the safety and efficacy of dietary supplementation with 3ˊ-sialyllactose or 6ˊ-sialyllactose on growth, tolerance, and brain sialic acid concentrations

Maternal fatty acid status during pregnancy versus offspring inflammatory markers: a canonical correlation analysis of the MEFAB cohort