Original Research

Published on 19 Apr 2024

Untargeted metabolomics based on ultra-high performance liquid chromatography-mass spectrometry/MS reveals the lipid-lowering mechanism of taurine in hyperlipidemia mice

in Nutrition and Metabolism

Xinzhe Guo
Tong Ou
Xinyu Yang
Qi Song
Lin Zhu
Shengquan Mi
Jing Zhang
Yanzhen Zhang
Wen Chen
Junxia Guo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1367589

1,584 views
2 citations

Editorial

Published on 17 Apr 2024

Editorial: Plant secondary metabolites in food: absorption, metabolism and effects on glucolipid metabolism

in Nutrition and Metabolism

Qing-Feng Zhang
Wen-Jun Wang
Shengbao Cai
Guo-Dong Zheng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1382677

650 views

Original Research

Published on 10 Apr 2024

A low-glucose eating pattern is associated with improvements in glycemic variability among women at risk for postmenopausal breast cancer: an exploratory analysis

in Nutrition and Metabolism

Michelle R. Jospe
Yue Liao
Erin D. Giles
Barry I. Hudson
Joyce M. Slingerland
Susan M. Schembre

Frontiers in Nutrition

doi 10.3389/fnut.2024.1301427

1,624 views

Editorial

Published on 05 Apr 2024

Editorial: New advances in dietary fibers and their role in metabolic, digestive, and immune health

in Nutrition and Metabolism

Junrui Cheng
Aylin Sahin
Changling Hu
Renee Korczak
Jing Zhou

Frontiers in Nutrition

doi 10.3389/fnut.2024.1404346

957 views

Original Research

Published on 05 Apr 2024

Multiomics analysis investigating the impact of a high-fat diet in female Sprague–Dawley rats: alterations in plasma, intestinal metabolism, and microbial composition

in Nutrition and Metabolism

Jiacheng Zhang
Binhong Hu
Xin Deng
Rong Sun
Rong Zhang
Kuo Chen
Wenzhi Guo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1359989

1,853 views

Systematic Review

Published on 05 Apr 2024

Effect of calorie restriction and intermittent fasting on glucose homeostasis, lipid profile, inflammatory, and hormonal markers in patients with polycystic ovary syndrome: a systematic review

in Nutrition and Metabolism

Anam S. Kalsekar
Dana N. Abdelrahim
MoezAlIslam E. Faris

Frontiers in Nutrition

doi 10.3389/fnut.2024.1362226

3,464 views
1 citation

Original Research

Published on 04 Apr 2024

Stearidonic acid improves eicosapentaenoic acid status: studies in humans and cultured hepatocytes

in Nutrition and Metabolism

Ulrike Seidel
Katharina Eberhardt
Michelle Wiebel
Kai Luersen
Ignacio R. Ipharraguerre
Franziska A. Haegele
Peter Winterhalter
Anja Bosy-Westphal
Nils Helge Schebb
Gerald Rimbach

Frontiers in Nutrition

doi 10.3389/fnut.2024.1359958

2,032 views

Original Research

Published on 04 Apr 2024

Association between the relative abundance of phyla actinobacteria, vitamin C consumption, and DNA methylation of genes linked to immune response pathways

in Nutrition and Metabolism

Natália Yumi Noronha
Isabella Harumi Yonehara Noma
Rafael Fernandes Ferreira
Guilherme da Silva Rodrigues
Luzania dos Santos Martins
Lígia Moriguchi Watanabe
Marcela Augusta de Souza Pinhel
Isabelle Mello Schineider
Luísa Maria Diani
Daniela Carlos

Frontiers in Nutrition

doi 10.3389/fnut.2024.1373499

941 views
1 citation

Original Research

Published on 03 Apr 2024

Role of dietary fiber and lifestyle modification in gut health and sleep quality

in Nutrition and Metabolism

Amjad Ali Bacha
Muhammad Suhail
Fuad A. Awwad
Emad A. A. Ismail
Hijaz Ahmad

Frontiers in Nutrition

doi 10.3389/fnut.2024.1324793

3,135 views
1 citation

Original Research

Published on 02 Apr 2024

The agreement of low lean mass with obesity using different definitions and its correlation with hyperuricemia

in Nutrition and Metabolism

Huan Xiao
Longxiangfeng Hu
Mengyu Xie
Yunfei Du
Dan Liao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1382254

1,434 views
3 citations

Editorial

Published on 28 Mar 2024

Editorial: New approaches for the prevention and reduction of metabolic disease in menopausal women

in Nutrition and Metabolism

Seong-Hee Ko

Frontiers in Nutrition

doi 10.3389/fnut.2024.1359853

1,106 views

Original Research

Published on 27 Mar 2024

Effect of pine bark extract and its phenolic compounds on selected pathogenic and probiotic bacterial strains

in Nutrition and Metabolism

Teresa Sánchez-Moya
Rubén López-Nicolás
Patricia Peso-Echarri
Carlos A. González-Bermúdez
Carmen Frontela-Saseta

Frontiers in Nutrition

doi 10.3389/fnut.2024.1381125

2,367 views

Original Research

Published on 26 Mar 2024

The identification of a novel shared therapeutic target and drug across all insulin-sensitive tissues under insulin resistance

in Nutrition and Metabolism

Jinyuan Xu
Lilin Zhu
Jie Xu
Kailong Lin
Juan Wang
Yan-long Bi
Guo-Tong Xu
Haibin Tian
Furong Gao
Caixia Jin

Frontiers in Nutrition

doi 10.3389/fnut.2024.1381779

1,858 views

Clinical Trial

Published on 25 Mar 2024

Reduction in systemic muscle stress markers after exercise-induced muscle damage following concurrent training and supplementation with specific collagen peptides – a randomized controlled trial

in Nutrition and Metabolism

Kevin Bischof
Savvas Stafilidis
Larissa Bundschuh
Steffen Oesser
Arnold Baca
Daniel König

Frontiers in Nutrition

doi 10.3389/fnut.2024.1384112

3,065 views
3 citations

Review

Published on 25 Mar 2024

Mechanisms of body fat distribution and gluteal-femoral fat protection against metabolic disorders

in Nutrition and Metabolism

Maha Alser
Khaled Naja
Mohamed A. Elrayess

Frontiers in Nutrition

doi 10.3389/fnut.2024.1368966

3,918 views
4 citations

Editorial

Published on 22 Mar 2024

Editorial: Food bioactive compounds in aging

in Nutrition and Metabolism

Yoo Kim

Frontiers in Nutrition

doi 10.3389/fnut.2024.1395937

1,298 views
1 citation

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Articles

Untargeted metabolomics based on ultra-high performance liquid chromatography-mass spectrometry/MS reveals the lipid-lowering mechanism of taurine in hyperlipidemia mice

Editorial: Plant secondary metabolites in food: absorption, metabolism and effects on glucolipid metabolism

A low-glucose eating pattern is associated with improvements in glycemic variability among women at risk for postmenopausal breast cancer: an exploratory analysis

Editorial: New advances in dietary fibers and their role in metabolic, digestive, and immune health

Multiomics analysis investigating the impact of a high-fat diet in female Sprague–Dawley rats: alterations in plasma, intestinal metabolism, and microbial composition

Effect of calorie restriction and intermittent fasting on glucose homeostasis, lipid profile, inflammatory, and hormonal markers in patients with polycystic ovary syndrome: a systematic review

Stearidonic acid improves eicosapentaenoic acid status: studies in humans and cultured hepatocytes

Association between the relative abundance of phyla actinobacteria, vitamin C consumption, and DNA methylation of genes linked to immune response pathways

Role of dietary fiber and lifestyle modification in gut health and sleep quality

The agreement of low lean mass with obesity using different definitions and its correlation with hyperuricemia

Editorial: New approaches for the prevention and reduction of metabolic disease in menopausal women

Effect of pine bark extract and its phenolic compounds on selected pathogenic and probiotic bacterial strains

The identification of a novel shared therapeutic target and drug across all insulin-sensitive tissues under insulin resistance

Reduction in systemic muscle stress markers after exercise-induced muscle damage following concurrent training and supplementation with specific collagen peptides – a randomized controlled trial

Mechanisms of body fat distribution and gluteal-femoral fat protection against metabolic disorders

Editorial: Food bioactive compounds in aging