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Nutritional and Functional Improvements of Foods by Unconventional and Emerging Technologies
- ALEJANDRA BERMÚDEZ-ORIA
- Buenaventura Guamis Lopez
- Andrés Córdova Suárez
- 3,667 views
- 1 article
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Research Topics
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Nutraceuticals: Transforming Conventional Foods Into Dietary Medicine for the Clinical Management of Neurodegenerative Diseases and Cancers
- Mitesh Patel
- Mohd Adnan
- Syed Amir Ashraf
- 17,450 views
- 5 articles
Interactive magazine
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In Vitro Digestion and Health Benefits of Ingredients in Plant-based Foods
- Peiyou Qin
- Liang Zou
- Jayashree Arcot
- 11,908 views
- 5 articles
Interactive magazine
eBook
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Advances in Nutrition, Food Processing and Monitoring
- Zoltan Kovacs
- John-Lewis Zinia Zaukuu
- George Bazar
- László Abrankó
- 38,797 views
- 12 articles
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Plant Bioactive Compounds from Agro-Industrial By-products for Improvement of Nutritional Quality of Foods
- Ante Lončarić
- Maria Celeiro
- 10,104 views
- 5 articles
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Nitrogen Nutrition and Human Health
- Meihong Xu
- Lisa He
- Xue Li
- 15,607 views
- 4 articles
Interactive magazine
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Agro-food Wastes & By-products Ingredients: New insights and perspective in nutritional quality improvement
- Ana Lúcia Silva Oliveira
- Beatriz Gullón
- 17,003 views
- 6 articles
Interactive magazine
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Exploiting the Potential of Native and Modified Legume Proteins for the Development of Functional Foods
- Dr. Hafiz Rizwan Sharif
- Husnain Raza
- Mian Kamran Sharif
- 33,078 views
- 6 articles
Interactive magazine
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Microbial Biomass as a Sustainable Source of Nutritional and Environmental Benefits
- Ana P. Carvalho
- Catarina S.S. Oliveira
- José Carlos Pires
- 57,793 views
- 4 articles
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Biodigestibility, Antioxidant, and Bioactive Properties of Cereal, Legume, and Fruit Flour Polymers
- Tonna Ashim Anyasi
- Preetinder Kaur
- Afam I O Jideani
- 12,702 views
- 3 articles
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Mediterranean Foods: Quality, Safety and Sustainability
- Ana Cristina Agulheiro-Santos
- Marta Laranjo
- Carmen Jarén
- 16,184 views
- 5 articles
Interactive magazine
eBook
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Recent Advances and Product Opportunities in the Technology of Proteins, Probiotics and Prebiotics
- Caili Fu
- Hongwei Guo
- Chunping You
- Xi Yu
- 110,909 views
- 21 articles
Interactive magazine
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Advances in Targeted Delivery of Natural Flavonoids
- Zhenquan Jia
- Hongming Su
- Yang Xu
- 14,630 views
- 5 articles
Interactive magazine
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Emerging Active, Smart and Intelligent Packaging Solutions in the Fourth Phase of the Industrial Revolution (Industry 4.0)
- Sneh Punia Bangar
- Monica Trif
- Nitya Sharma
- Muhammad Adeel
- 27,886 views
- 5 articles
Interactive magazine
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Food Sustainability: Challenges and Opportunities for the Future
- Tarun Belwal
- Vinod Modi
- MONIKA THAKUR
- Simin Feng
- 14,938 views
- 5 articles
Interactive magazine
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Innovative Food Analysis
- Xiaohui Lin
- Qin Ouyang
- Pu Hongbin
- Wei Yang
- 11,235 views
- 5 articles