eva maria santos
Autonomous University of the State of Hidalgo
Pachuca, Mexico
Review Editor
Nutrition and Food Science Technology
- Frontiers in Nutrition
- Nutrition and Food Science Technology
- Editorial Board
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Review Editors
khashayar sarabandi
Research Institute of Food Science and Technology (RIFST)
Mashhad, Iran
Review Editor
Nutrition and Food Science Technology
konsam sarika
The ICAR Research Complex for North Eastern Hill Region (ICAR RC NEH)
Umiam, India
Review Editor
Nutrition and Food Science Technology
giuseppe scioli
National Research Council (CNR)
Roma, Italy
Review Editor
Nutrition and Food Science Technology
debjyoti sen gupta
Indian Institute of Pulses Research (ICAR)
Kanpur, India
Review Editor
Nutrition and Food Science Technology
ya-fang shang
Hefei University of Technology
Hefei, China
Review Editor
Nutrition and Food Science Technology
asif bashir shikari
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir
Srinagar, India
Review Editor
Nutrition and Food Science Technology
bhuvaneswari shivashankar
Indian Institute of Vegetable Research (ICAR)
Varanasi, India
Review Editor
Nutrition and Food Science Technology
mario juan simirgiotis
Austral University of Chile
Valdivia, Chile
Review Editor
Nutrition and Food Science Technology
sumer pal singh
Indian Agricultural Research Institute (ICAR)
New Delhi, India
Review Editor
Nutrition and Food Science Technology
slim smaoui
Centre of Biotechnology of Sfax
Sfax, Tunisia
Review Editor
Nutrition and Food Science Technology
bárbara socas-rodríguez
University of La Laguna
San Cristóbal de La Laguna, Spain
Review Editor
Nutrition and Food Science Technology
yuelin song
Beijing University of Chinese Medicine
Beijing, China
Review Editor
Nutrition and Food Science Technology
u. gianfranco spizzirri
University of Bari Aldo Moro
Bari, Italy
Review Editor
Nutrition and Food Science Technology
dejan s stojkovic
Siniša Stanković Institute for Biological Research, University of Belgrade
Belgrade, Serbia
Review Editor
Nutrition and Food Science Technology
rajat suhag
Free University of Bozen-Bolzano
Bolzano, Italy
Review Editor
Nutrition and Food Science Technology