Research Topics

Submission open

Therapeutic Potential of Food-Derived Bioactive Compounds and Endogenous Metabolites for Diabetes, Cardiovascular, and Cerebrovascular Diseases

• Linyi Li
• Shuainan Liu
• Chunfeng Tan
• Shaohua Qi

• 1,453 views
• 1 article

Submission open

Multidimensional Benefits of the Mediterranean Diet Across the Lifespan and Cultures

• Roberto Vicinanza
• Aleksandra S. Kristo
• Alfonso Clemente
• CRISTINA PEDERIVA
• Maria Elena Capra

• 1,298 views
• 1 article

Submission open

Genome-based Nutrition Strategies for Preventing Diet-related Chronic Diseases: Where Genes, Diet, and Food Culture Meet, Volume II

• Arturo Panduro
• Sonia Roman
• Claudia Ojeda-Granados

• 356 views

Submission open

Immunonutrition: Bridging Precision Nutrition and Modern Medicine

• Sofia Viana
• Helena Sá
• Francisco José Pérez-Cano
• Jani Almeida

• 3,489 views
• 1 article

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Nutriomic Analysis of Food and Functional Compounds for MAFLD Prevention

• Claudio Bernal
• Fermin I Milagro

• 649 views
• 2 articles

Submission open

Nutrigenetics of Cardiovascular Health: Understanding Individual Responses to Dietary Interventions

• Momodou W. Jallow
• Xiao Li

• 2,183 views
• 3 articles

Submission open

The Intersection of Genes, Nutrition and Disease: A Nutritional Perspective from Mendelian Randomization to Disease Pathogenic Mechanisms

• Chaoyan Yue
• Yanhui Ma
• Yuan Sun

• 7,706 views
• 5 articles

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The Application of Network Analysis in Ethnopharmacology and Food Nutrition Volume II

• Ren-You Gan
• Yibin Feng
• Jian-lin Wu
• Linda LD Zhong

• 2,464 views
• 2 articles

Submission open

Exploring the Obesity-Cancer Nexus: Dietary Influences and Biological Mechanisms

• Sandesh J. Marathe
• Falak Zeb

• 4,815 views
• 3 articles

Submission closed

Omics Technologies and Bioinformatic Tools in Probiotic Research

• Alex Galanis
• Konstantinos Papadimitriou
• Gerard M Moloney

• 7,484 views
• 6 articles

Submission open

Unraveling the Cellular Mechanisms of Krill Oil's Nutritional Benefits

• Inge Bruheim
• Stine Marie Ulven

• 6,863 views
• 2 articles

Submission open

Food, Nutrition, and Diets at Net Zero. 10 years of Frontiers in Nutrition

• Johannes le Coutre

• 6,508 views
• 3 articles

Submission open

Extracellular Vesicles and miRNAs: Pioneers in Nutritional Science and Functional Food Development

• Roberto Cannataro
• Maria Cristina Caroleo
• Erika Cione
• Diego A. Bonilla

• 3,618 views
• 2 articles

Submission closed

Addictions and Eating Behavior

• Ramón Sotomayor-Zárate
• Claudio Perez-Leighton

• 13,061 views
• 9 articles

Submission closed

Causal Associations Between Nutrition, Health, and Genes: An Evidence-based Approach

• Lauren O'Connor
• Joanne B Cole
• Nicola Pirastu
• Cheng Zheng
• Kristen James Sutton

• 16,258 views
• 8 articles

Submission closed

Unlocking the Nexus of Bioactive Components, Nutrition, and Nutrigenomics in Age-Related Disorders

• Antoni Sureda
• Xavier Capó Fiol

• 15,709 views
• 8 articles