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Hold the Salt: Dietary Sodium's Effect on Cardiovascular and Kidney Diseases
- Ashley Mutchler
- Marcelo Perim Baldo
- Youngseung Lee
- Maria Do Carmo Serrano
- 25,257 views
- 13 articles
- Frontiers in Nutrition
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The Effects of the COVID-19 Outbreak on Food Supply, Dietary Patterns, Nutrition, and Health: Volume 3
- Igor Pravst
- Betty Pei Ing Chang
- Katja Žmitek
- 25,409 views
- 6 articles
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If Maternal Breastfeeding is Not Possible: Exploring Safe and Sustainable Infant Feeding Options in All Contexts
- Alessandro Iellamo
- Seema Mihrshahi
- Bindi Borg
- Julie Patricia Smith
- 5,822 views
- 4 articles
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Industry and Individuals: Branding, Labelling, and Marketing of Food Products
- Daniel Adrian Gardan
- Iuliana Petronela Gardan
- Paweł Bryła
- Ionel Dumitru
- 39,280 views
- 10 articles
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Optimizing Hydration: Advances in Understanding, Assessment, and Promotion
- Atena Roshan Fekr
- Jodi Stookey
- 16,981 views
- 10 articles
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Nutrient Density: Evidence of Multisectoral Approaches for Improved Nutrition
- Zandile Mchiza
- Aaron Christian
- Whadi-ah Parker
- 17,721 views
- 7 articles
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From Palm to Plate, from Awareness to Action – Toward Sustainable Palm Oil Supply Chains and Consumption
- Ágoston Temesi
- Bradley George Ridoutt
- Sui Kiat Chang
- 13,056 views
- 4 articles
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Dietary Protein for Human Health
- Wouter Hendriks
- Paul Moughan
- Suzanne Hodgkinson
- Marco Mensink
- Sylvia Chungchunlam
- Nikkie Van Der Wielen
- 91,373 views
- 26 articles
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Sustainable and Resilient Food Systems in Times of Crises
- Tarek Ben Hassen
- Hamid El Bilali
- Bassel Daher
- Stefan Burkart
- 63,731 views
- 18 articles
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Added Sugar Consumption: Economic and Policy Perspectives for Improving Public Health
- Angie Jackson-Morris
- Luana Silva Monteiro
- Gemma Bridge
- 19,845 views
- 6 articles
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Consumer Behavior around Food Safety and Quality in the Context of Technological Innovation
- Shah Fahad
- Fang Su
- Giuseppe Antonio Di Vita
- Shiyong Zheng
- 24,149 views
- 5 articles
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Novel Trends in Cultured Meat Research
- Marie-Pierre ELLIES-OURY
- Sghaier Chriki
- Lada Timotijevic
- Dr.Sishir Kamalapuram PhD
- Andrew Wan
- Ivana Gadjanski
- Jean-Francois Hocquette
- 43,534 views
- 9 articles
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Nutrition in Vulnerable Groups
- Enbo Ma
- Yukiko Wagatsuma
- 57,532 views
- 15 articles
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Valorization of Bioactive Compounds from Bio-wastes of Agro-food Sector Using Green Technologies
- Najla Trabelsi
- Ioannis Mourtzinos
- Mohamed Fawzy Ramadan
- 27,512 views
- 5 articles
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Agri-food Innovations in the Quest for Food and Environmental Security
- MONIKA THAKUR
- Miguel Angel Prieto Lage
- 53,699 views
- 6 articles
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Food Salt Reduction Strategies and Nutritional Function Evaluation
- Tao Feng
- Jun Lu
- Honglei Tian
- 19,414 views
- 9 articles