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Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products
- José Enrique Fernández
- Antonio Diaz Espejo
- José Manuel Martínez-Rivas
- Wenceslao Moreda
- 127,094 views
- 22 articles
- Frontiers in Nutrition
- Food Chemistry
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The State of Science and Innovation of Bioactive Research and Applications, Health and Diseases
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- 8 articles
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- 5 articles
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Phytochemical and Nutritional Properties of Underutilized Plants
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- K Nagendra Prasad
- Ren-You Gan
- Hock Eng Khoo
- 57,764 views
- 6 articles
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The Chemistry of Wine Ageing
- Maurzio Ugliano
- Régis Denis Gougeon
- Antonio Cesar Silva Ferreira
- Stephanie MARCHAND
- 54,835 views
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Health-promoting effects of traditional Mediterranean Diets
- Marcello Iriti
- Elena Maria Varoni
- 51,962 views
- 4 articles