ines panjkota krbavcic
Faculty of Food Technology and Biotechnology, University of Zagreb
Zagreb, Croatia
Review Editor
Food Chemistry
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elisa pannucci
Campus Bio-Medico University
Rome, Italy
Review Editor
Food Chemistry
seraphim papanikolaou
Agricultural University of Athens
Athens, Greece
Review Editor
Food Chemistry
prasad parchuri
Washington State University
Pullman, United States
Review Editor
Food Chemistry
miri park
Korea Food Research Institute (KFRI)
Seongnam-si, Republic of Korea
Review Editor
Food Chemistry
luis patarata
University of Trás-os-Montes and Alto Douro
Vila Real, Portugal
Review Editor
Food Chemistry
guillermo hugo peralta
CONICET Instituto de Lactología Industrial (INLAIN)
Santa Fe, Argentina
Review Editor
Food Chemistry
andré pereira
Faculty of Pharmacy, University of Coimbra
Coimbra, Portugal
Review Editor
Food Chemistry
antía gonzález pereira
University of Vigo
Vigo, Spain
Review Editor
Food Chemistry
carla pereira
Centro de Investigação de Montanha (CIMO)
Bragança, Portugal
Review Editor
Food Chemistry
eliana pereira
Centro de Investigação de Montanha (CIMO)
Bragança, Portugal
Review Editor
Food Chemistry
sergio perez-burillo
University of Malaga
Málaga, Spain
Review Editor
Food Chemistry
stefan a pieczonka
Technical University of Munich
Munich, Germany
Review Editor
Food Chemistry
anna paola trindade rocha pierucci
Federal University of Rio de Janeiro
Rio de Janeiro, Brazil
Review Editor
Food Chemistry
farhana r pinu
The New Zealand Institute for Plant and Food Research Ltd
Auckland, New Zealand
Review Editor
Food Chemistry
lara pires
Centro de Investigação de Montanha (CIMO)
Bragança, Portugal
Review Editor
Food Chemistry