Original Research

Published on 02 Sep 2024

Sex differences in the association between chest computed tomography-defined sarcopenia and cardiovascular risk factors among inpatients

in Clinical Nutrition

Xin Chen
Mingyu Zhu
Jie Cao
Didi Zuo
Zengai Chen
Yurong Weng
Hua Jiang
Yaomin Hu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1431036

672 views

Original Research

Published on 29 Aug 2024

Impact of omega-3 fatty acids supplementation on lipid levels in pregnant women with previous pregnancy losses: a retrospective longitudinal study

in Clinical Nutrition

Fangxiang Mu
Weijing Wang
Lin Liu
Ning Hu
Fang Wang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1439599

1,075 views

Original Research

Published on 27 Aug 2024

Relationship of vegetarianism with body weight loss and ASCVD

in Clinical Nutrition

Yani Xu
Xuening Yang
Lina Yao
Yanping Liu
Panpan Hao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1419743

5,680 views

Original Research

Published on 27 Aug 2024

Association of systemic immune-inflammation index with malnutrition among Chinese hospitalized patients: a nationwide, multicenter, cross-sectional study

in Clinical Nutrition

Mengyuan Chen
Shu-an Wang
Jiayao Yang
Jiawang Bai
Jingyue Gu
Haolong Luo
Xudong Zhang
Yan Han
Jihong Shao
Yan Xu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1375053

974 views

Original Research

Published on 23 Aug 2024

Relationship between serum vitamin C and serum uric acid in people with different BMIs: results from the NHANES 2017–2018 and Mendelian randomization study

in Clinical Nutrition

Jiajie Zhang
Hejun Jiang
Guanghui Fu
Zou Wu
Yukai Yao
Jie Sun

Frontiers in Nutrition

doi 10.3389/fnut.2024.1429123

1,145 views

Original Research

Published on 23 Aug 2024

Is bone mineral density in middle-aged and elderly individuals associated with their dietary patterns? A study based on NHANES

in Clinical Nutrition

Huang Runting
Luo Qingyue
Yuan Yining
Shu Huiyu
Yang Shu
Feng Xixi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1396007

1,201 views

Review

Published on 23 Aug 2024

Oxidative stress and food as medicine

in Clinical Nutrition

DuWayne A. Carlson
Cheryl True
Christopher G. Wilson

Frontiers in Nutrition

doi 10.3389/fnut.2024.1394632

1,142 views

Original Research

Published on 22 Aug 2024

Impact of inhibition of the renin-angiotensin system on early cardiac and renal abnormalities in Sprague Dawley rats fed short-term high fructose plus high salt diet

in Clinical Nutrition

Sharif Hasan Siddiqui
Rebekah Pitpitan
Boycho Boychev
Dragana Komnenov
Noreen F. Rossi

Frontiers in Nutrition

doi 10.3389/fnut.2024.1436958

769 views

Methods

Published on 21 Aug 2024

The effects of ketogenic metabolic therapy on mental health and metabolic outcomes in schizophrenia and bipolar disorder: a randomized controlled clinical trial protocol

in Clinical Nutrition

Calogero Longhitano
Sabine Finlay
Isabella Peachey
Jaymee-Leigh Swift
Flavia Fayet-Moore
Toby Bartle
Gideon Vos
Donna Rudd
Omer Shareef
Shaileigh Gordon

Frontiers in Nutrition

doi 10.3389/fnut.2024.1444483

5,697 views
2 citations

Review

Published on 21 Aug 2024

Research progress on predictive models for malnutrition in cancer patients

in Clinical Nutrition

Pengcheng Zheng
Bo Wang
Yan Luo
Ran Duan
Tong Feng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1438941

1,043 views

Original Research

Published on 20 Aug 2024

Association between dietary vitamin E intake and constipation: NHANES 2005–2010

in Clinical Nutrition

Junfeng Cai
Danqing Li
Ruijun Xie
Xiaoling Yu
Yuning Wu
Feng Sun
Chenxiong Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1426280

1,617 views
1 citation

Original Research

Published on 19 Aug 2024

Bioelectrical impedance phase angle and the mortality in critically ill children

in Clinical Nutrition

Jiongxian Yang
Jie Zhang
Jun Liu
Gang Liu
Suyun Qian

Frontiers in Nutrition

doi 10.3389/fnut.2024.1359814

608 views
1 citation

Original Research

Published on 16 Aug 2024

Impacts of people at-risk of either cow milk allergies or lactose intolerance on their daily calcium intake and bone mineral density

in Clinical Nutrition

Kornkanok Kongpharm
Parinda Nakklay
Chunhakan Kongtong
Pichaya Tanapumchai
Lukkamol Prapkree
Narisa Rueangsri
Alongkote Singhato

Frontiers in Nutrition

doi 10.3389/fnut.2024.1421275

1,461 views

Original Research

Published on 16 Aug 2024

Inflammatory diet, gut microbiota and sensorineural hearing loss: a cross-sectional and Mendelian randomization study

in Clinical Nutrition

Yixuan Wang
Jiayi Nie
Kaige Yan
Jing Wang
Xin Wang
Yuxiang Zhao

Frontiers in Nutrition

doi 10.3389/fnut.2024.1458484

2,010 views

Study Protocol

Published on 16 Aug 2024

A virtual culinary medicine intervention for ethnically diverse individuals with type 2 diabetes: development of the Nourishing the Community through Culinary Medicine

in Clinical Nutrition

Lorena Macias-Navarro
John Wesley McWhorter
Diana C. Guevara
Sarah S. Bentley
Shreela V. Sharma
Jennifer H. Torres
David Ai
Natalia I. Heredia

Frontiers in Nutrition

doi 10.3389/fnut.2024.1383621

1,079 views

Editorial

Published on 16 Aug 2024

Editorial: Nutritional counseling for lifestyle modification

in Clinical Nutrition

Cinzia Ferraris
Ramona De Amicis

Frontiers in Nutrition

doi 10.3389/fnut.2024.1472316

657 views

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Articles

Sex differences in the association between chest computed tomography-defined sarcopenia and cardiovascular risk factors among inpatients

Impact of omega-3 fatty acids supplementation on lipid levels in pregnant women with previous pregnancy losses: a retrospective longitudinal study

Relationship of vegetarianism with body weight loss and ASCVD

Association of systemic immune-inflammation index with malnutrition among Chinese hospitalized patients: a nationwide, multicenter, cross-sectional study

Relationship between serum vitamin C and serum uric acid in people with different BMIs: results from the NHANES 2017–2018 and Mendelian randomization study

Is bone mineral density in middle-aged and elderly individuals associated with their dietary patterns? A study based on NHANES

Oxidative stress and food as medicine

Impact of inhibition of the renin-angiotensin system on early cardiac and renal abnormalities in Sprague Dawley rats fed short-term high fructose plus high salt diet

The effects of ketogenic metabolic therapy on mental health and metabolic outcomes in schizophrenia and bipolar disorder: a randomized controlled clinical trial protocol

Research progress on predictive models for malnutrition in cancer patients

Association between dietary vitamin E intake and constipation: NHANES 2005–2010

Bioelectrical impedance phase angle and the mortality in critically ill children

Impacts of people at-risk of either cow milk allergies or lactose intolerance on their daily calcium intake and bone mineral density

Inflammatory diet, gut microbiota and sensorineural hearing loss: a cross-sectional and Mendelian randomization study

A virtual culinary medicine intervention for ethnically diverse individuals with type 2 diabetes: development of the Nourishing the Community through Culinary Medicine

Editorial: Nutritional counseling for lifestyle modification