fernando m. nunes
University of Trás-os-Montes and Alto Douro
Vila Real, Portugal
Associate Editor
Food Chemistry
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domenico nuzzo
Institute for Biomedical Research and Innovation, National Research Council (CNR)
Palermo, Italy
Associate Editor
Nutrition, Psychology and Brain Health
aifric o'sullivan
University College Dublin
Dublin, Ireland
Associate Editor
Sport and Exercise Nutrition
michiko oyoshi
Massachusetts General Hospital, Harvard Medical School
Boston, United States
Associate Editor
Nutritional Immunology
omar a obeid
American University of Beirut
Beirut, Lebanon
Associate Editor
Nutrition and Metabolism
hiroaki oda
Nagoya University
Nagoya, Japan
Associate Editor
Nutrition and Metabolism
nives ogrinc
Institut Jožef Stefan (IJS)
Ljubljana, Slovenia
Associate Editor
Nutrition and Food Science Technology
ike solomon okosun
Georgia State University
Atlanta, United States
Associate Editor
Nutritional Epidemiology
lydia ong
The University of Melbourne
Parkville, Australia
Associate Editor
Nutrition and Food Science Technology
reinaldo b oria
Federal University of Ceara
Fortaleza, Brazil
Associate Editor
Nutritional Immunology
naomi osakabe
Shibaura Institute of Technology
Minato, Japan
Associate Editor
Nutrition and Metabolism
samson oyeyinka
Bicol University
Legazpi, Albay, Philippines
Associate Editor
Nutrition and Food Science Technology
mihalis i panagiotidis
The Cyprus Institute of Neurology and Genetics
Nicosia, Cyprus
Associate Editor
Clinical Nutrition
alok patel
Luleå University of Technology
Luleå, Sweden
Associate Editor
Food Chemistry
muthukumar serva peddha
Central Food Technological Research Institute (CSIR)
Mysore, India
Associate Editor
Nutrition and Food Science Technology
r. pandiselvam
Central Plantation Crops Research Institute (ICAR)
Kāsaragod, India
Associate Editor
Food Chemistry