Review

Accepted on 15 Nov 2024

Funcional Foods and Dietary Bioactive Compounds Alleviate Druginduced Liver Injury: An Extensive Review Functional Foods and Bioactive Compounds: A Comprehensive Review on Their Role in Mitigating Drug-Induced Liver Injury

in Food Chemistry

Meng Zhao
LU YU

Frontiers in Nutrition

doi 10.3389/fnut.2024.1499697

101 views

Original Research

Accepted on 15 Nov 2024

Comparative analysis of six nutritional scores in predicting prognosis of COVID-19 patients

in Clinical Nutrition

Shangpu Zou
Pengcheng Lin
Xiaoyu Chen
Lijing Xia
Xiling Liu
Shanshan Su
YING Zhou
Yuping Li

Frontiers in Nutrition

doi 10.3389/fnut.2024.1501132

Original Research

Accepted on 15 Nov 2024

Examining the Relationship Between CDAI and Frailty and Its Manifestation in Parkinson's Disease: A Cross-Sectional Study

in Nutrition, Psychology and Brain Health

Zhaohao Zeng
WEN Jin
Kunyu Huang
Lijiao Xiong
Yu Luo
Guoyang Li
Wenli Zhang
Guo Hong
Fengju Mao
Xiaoguang Luo

Frontiers in Nutrition

doi 10.3389/fnut.2024.1502748

Original Research

Published on 15 Nov 2024

The effects of vitamin D levels on physical, mental health, and sleep quality in adults: a comprehensive investigation

in Clinical Nutrition

Anurag Kumar Singh
Sachin Kumar
Shivang Mishra
Sumit Rajotiya
Sourav Debnath
Preeti Raj
Hemant Bareth
Mahaveer Singh
Deepak Nathiya
Balvir Singh Tomar

Frontiers in Nutrition

doi 10.3389/fnut.2024.1451037

357 views

Review

Published on 15 Nov 2024

Current approach to the diagnosis of sarcopenia in cardiovascular diseases

in Clinical Nutrition

Xu Han
Gao Sen Zhang
Qi Rui Li
Zhen Zhang

Frontiers in Nutrition

doi 10.3389/fnut.2024.1422663

174 views

Review

Published on 15 Nov 2024

The regulatory effects of bioactive polysaccharides on intestinal function and bile acids: chemical structures, bioactivities, and mechanisms

in Nutrigenomics

Anqi Wang
Wugui Xiong
Jing Li
Yingfan Hu
Liang Zou
Ying Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1495993

184 views

Clinical Trial

Published on 15 Nov 2024

Lacticaseibacillus rhamnosus LRa05 in the treatment of acute diarrhea in children: a randomized controlled trial

in Nutrition and Microbes

Ke Chen
Kaihong Zeng
Shanshan Jin
Yu Ma
Limei Cai
Ping Xu
Yang Nie
Li Luo
Qinghua Yu
Changqi Liu

Frontiers in Nutrition

doi 10.3389/fnut.2024.1479186

249 views

Original Research

Accepted on 14 Nov 2024

Reliability, Biological Variability, and Accuracy of Multi-Frequency Bioelectrical Impedance Analysis (MF-BIA) for Measuring Body Composition Components

in Sport and Exercise Nutrition

David Looney
Erica A Schafer
Christopher Chapman
Riana Pryor
Adam W Potter
Brandon M Roberts
Karl E Friedl

Frontiers in Nutrition

doi 10.3389/fnut.2024.1491931

Systematic Review

Accepted on 14 Nov 2024

Effectiveness of written emotional disclosure interventions for eating disorders: a systematic review and meta-analysis

in Nutrition, Psychology and Brain Health

Yufei Wang
Yuexian Tao
Tao Xu
Xintong Cai

Frontiers in Nutrition

doi 10.3389/fnut.2024.1476956

Original Research

Accepted on 14 Nov 2024

Association between serum uric acid and all-cause and cardiovascular-related mortality in hemodialysis patients

in Clinical Nutrition

Wenyuan Gan
Fan Zhu
Xun Fang
Wenzhe Wang
Danni Shao
Huihui Mao
Wei Xiao
Wenli Chen
Fang Xu
Xingruo Zeng

Frontiers in Nutrition

doi 10.3389/fnut.2024.1499438

Original Research

Accepted on 14 Nov 2024

The preoperative hemoglobin, albumin, lymphocyte, and platelet score (HALP) as a prognostic indicator in patients with non-small cell lung cancer

in Clinical Nutrition

Qiteng Liu
Hailun Xie
Wenjuan Cheng
Tong Liu
Chenan Liu
Heyang Zhang
Shi-Qi Lin
Xiaoyue Liu
Haiying Tian
Xiangrui Li

Frontiers in Nutrition

doi 10.3389/fnut.2024.1428950

Original Research

Accepted on 14 Nov 2024

The Impact of Coffee Consumption on Osteoarthritis: Insights from NHANES and Mendelian Randomization Analysis

in Nutritional Epidemiology

Kai Feng
Peng Li
Haohui Guo
Zhirong Chen

Frontiers in Nutrition

doi 10.3389/fnut.2024.1434704

Systematic Review

Accepted on 14 Nov 2024

Preventive Effect of Cranberries with High Dose of Proanthocyanidins on Urinary Tract Infections: A Meta-analysis and Systematic Review

in Clinical Nutrition

Zheyu Xiong
Yongli Gao
Chi Yuan
Zhongyu Jian
Xin Wei

Frontiers in Nutrition

doi 10.3389/fnut.2024.1422121

Original Research

Accepted on 14 Nov 2024

Insights into the salt levels in bread offers in Slovenia: trends and differences

in Nutritional Epidemiology

Saša Kugler
Hristo Hristov
Urška Blaznik
Maša Hribar
Edvina Hafner
Anita Kušar
Igor Pravst

Frontiers in Nutrition

doi 10.3389/fnut.2024.1473362

Original Research

Accepted on 14 Nov 2024

Clinical impacts of the total parenteral nutrition in hematopoietic stem cell transplantation patients with high nutritional risk

in Clinical Nutrition

Le Yang
Di Wu
Junting Dai
Huiyi Lv
Miao Li

Frontiers in Nutrition

doi 10.3389/fnut.2024.1495640

Original Research

Accepted on 14 Nov 2024

Widely targeted metabolomics and SPME-GC-MS analysis revealed the quality characteristics of non-volatile/volatile compounds in Zheng'an Bai tea

in Food Chemistry

Li Liu
Dahe Qiao
Xiaozeng Mi
Shirui Yu
Tingting Jing
Yanlin An

Frontiers in Nutrition

doi 10.3389/fnut.2024.1484257

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Articles

Funcional Foods and Dietary Bioactive Compounds Alleviate Druginduced Liver Injury: An Extensive Review Functional Foods and Bioactive Compounds: A Comprehensive Review on Their Role in Mitigating Drug-Induced Liver Injury

Comparative analysis of six nutritional scores in predicting prognosis of COVID-19 patients

Examining the Relationship Between CDAI and Frailty and Its Manifestation in Parkinson's Disease: A Cross-Sectional Study

The effects of vitamin D levels on physical, mental health, and sleep quality in adults: a comprehensive investigation

Current approach to the diagnosis of sarcopenia in cardiovascular diseases

The regulatory effects of bioactive polysaccharides on intestinal function and bile acids: chemical structures, bioactivities, and mechanisms

Lacticaseibacillus rhamnosus LRa05 in the treatment of acute diarrhea in children: a randomized controlled trial

Reliability, Biological Variability, and Accuracy of Multi-Frequency Bioelectrical Impedance Analysis (MF-BIA) for Measuring Body Composition Components

Effectiveness of written emotional disclosure interventions for eating disorders: a systematic review and meta-analysis

Association between serum uric acid and all-cause and cardiovascular-related mortality in hemodialysis patients

The preoperative hemoglobin, albumin, lymphocyte, and platelet score (HALP) as a prognostic indicator in patients with non-small cell lung cancer

The Impact of Coffee Consumption on Osteoarthritis: Insights from NHANES and Mendelian Randomization Analysis

Preventive Effect of Cranberries with High Dose of Proanthocyanidins on Urinary Tract Infections: A Meta-analysis and Systematic Review

Insights into the salt levels in bread offers in Slovenia: trends and differences

Clinical impacts of the total parenteral nutrition in hematopoietic stem cell transplantation patients with high nutritional risk

Widely targeted metabolomics and SPME-GC-MS analysis revealed the quality characteristics of non-volatile/volatile compounds in Zheng'an Bai tea