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Foodborne Pathogens: Hygiene and Safety
- Maria Schirone
- Pierina Visciano
- Rosanna Tofalo
- Giovanna Suzzi
- 381,226 views
- 49 articles
- Frontiers in Microbiology
- Food Microbiology
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Using Genomics, Metagenomics and Other "Omics" to Assess Valuable Microbial Ecosystem Services and Novel Biotechnological Applications
- Diana Elizabeth Marco
- Florence Abram
- 425,486 views
- 53 articles
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Recent Discoveries in Human Serious Foodborne Pathogenic Bacteria: Resurgence, Pathogenesis, and Control Strategies
- Lanming Chen
- Walid Alali
- 224,252 views
- 22 articles
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Next-Generation Probiotics: From Commensal Bacteria to Novel Drugs and Food Supplements
- Rebeca Martín
- Philippe Langella
- Francisco Guarner
- 405,020 views
- 30 articles
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Application of Nanotechnology in Food Science and Food Microbiology
- JAYANTA KUMAR PATRA
- HANSEUNG SHIN
- Spiros Paramithiotis
- 583,952 views
- 18 articles
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Microorganisms for a Sustainable Viticulture and Winemaking
- Gustavo Cordero-Bueso
- Pedro Miguel Izquierdo Cañas
- Giovanna Suzzi
- 113,583 views
- 16 articles
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About The Foodborne Pathogen Campylobacter
- Odile Tresse
- Ian F Connerton
- Avelino Alvarez-Ordóñez
- 116,856 views
- 19 articles
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Game Changer-Next Generation Sequencing and its Impact on Food Microbiology
- Jennifer Ronholm
- Sabah Bidawid
- Sandra Torriani
- 279,012 views
- 26 articles
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Application of Protective Cultures and Bacteriocins for Food Biopreservation
- Riadh Hammami
- Ismail Fliss
- Aldo Corsetti
- 150,527 views
- 14 articles
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Infant Gut Microbiota Colonization and Food Impact
- Christophe Lacroix
- Maria Carmen Collado
- Christophe Chassard
- Aldo Corsetti
- 213,694 views
- 16 articles
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Microbiology of Ethnic Fermented Foods and Alcoholic Beverages of the World
- Jyoti Prakash Tamang
- Wilhelm Heinrich Holzapfel
- Giovanna E. Felis
- Dong Hwa Shin
- 415,099 views
- 16 articles
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Microbial food safety along the dairy chain
- Edward M Fox
- Kieran Jordan
- Séamus Fanning
- Aldo Corsetti
- 212,721 views
- 13 articles
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Industrial and host associated stress responses in food microbes. Implications for food technology and food safety.
- Avelino Alvarez-Ordóñez
- Lorena Ruiz
- Abram Aertsen
- Christophe NGUYEN-THE
- Michael Gänzle
- 225,329 views
- 26 articles
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Quantification of pathogens by molecular methods
- Matteo Ricchi
- Petr Kralik
- Andrea Gomez-Zavaglia
- 626,175 views
- 15 articles
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Vibrionaceae Diversity, Multidrug Resistance and Management
- Learn-Han Lee
- Pendru Raghunath
- 323,191 views
- 20 articles
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Non-conventional yeast in the wine industry
- Albert Mas
- José Manuel Guillamón
- Gemma Beltran
- 154,185 views
- 15 articles