bingyong mao
Jiangnan University
Wuxi, China
Review Editor
Food Microbiology
- Frontiers in Microbiology
- Food Microbiology
- Editorial Board
Type at least 3 characters
1,374 editors
Shape the future of research in your field
Join the board
Editors
Review Editors
sameer ahmed shamsuddin mapari
University of Mumbai
Mumbai, India
Review Editor
Food Microbiology
iram maqsood
University of Maryland
Baltimore, United States
Review Editor
Food Microbiology
marianna marangi
University of Foggia
Foggia, Italy
Review Editor
Food Microbiology
karim mardani
The University of Melbourne
Parkville, Australia
Review Editor
Food Microbiology
marc maresca
Aix-Marseille Université
Marseille, France
Review Editor
Food Microbiology
anandharaj marimuthu ph.d.
Joint Genome Institute, Berkeley Lab (DOE)
Berkeley, United States
Review Editor
Food Microbiology
ivana marova
Brno University of Technology
Brno, Czechia
Review Editor
Food Microbiology
josé guilherme prado martin
Universidade Federal de Viçosa
Viçosa, Brazil
Review Editor
Food Microbiology
silvia juliana martinez
Universidade Federal de Lavras
Lavras, Brazil
Review Editor
Food Microbiology
sergio i martinez-monteagudo
New Mexico State University
Las Cruces, United States
Review Editor
Food Microbiology
wiaslan martins
Goiano Federal Institute (IFGOIANO)
Goiania, Brazil
Review Editor
Food Microbiology
antonio martínez
Spanish National Research Council (CSIC)
Madrid, Spain
Review Editor
Food Microbiology
beatriz martínez
Spanish National Research Council (CSIC)
Madrid, Spain
Review Editor
Food Microbiology
philippe marullo
BIOLAFFORT
Bordeaux, France
Review Editor
Food Microbiology
veronica mata haro
Center for Research in Food and Development, National Council of Science and Technology (CONACYT)
Hermosillo, Mexico
Review Editor
Food Microbiology