arif tasleem jan
Baba Ghulam Shah Badshah University
Rajauri, India
Review Editor
Food Microbiology
- Frontiers in Microbiology
- Food Microbiology
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Editors
Review Editors
farah javed
Department of Food Science & Human Nutrition, University of Veterinary and Animal Sciences
Lahore, Pakistan
Review Editor
Food Microbiology
aleksandra jelušić
Institute for Multidisciplinary Research, University of Belgrade
Belgrade, Serbia
Review Editor
Food Microbiology
soo jin jeon
Long Island University
Brookville, United States
Review Editor
Food Microbiology
do-won jeong
Dongduk Women's University
Seoul, Republic of Korea
Review Editor
Food Microbiology
zhen jia
University of Florida
Gainesville, United States
Review Editor
Food Microbiology
hongmei jiang
Hunan Agricultural University
Changsha, China
Review Editor
Food Microbiology
xiaobing jiang
Henan Normal University
Xinxiang, China
Review Editor
Food Microbiology
xiuping jiang
Clemson University
Clemson, United States
Review Editor
Food Microbiology
jing jin
Chinese Academy of Agricultural Sciences (CAAS)
Beijing, China
Review Editor
Food Microbiology
huaiqi jing
Chinese Center For Disease Control and Prevention
Beijing, China
Review Editor
Food Microbiology
zhang jingbo
Huazhong Agricultural University
Wuhan, China
Review Editor
Food Microbiology
rolf dieter joerger
University of Delaware
Newark, United States
Review Editor
Food Microbiology
tim johnson
Purdue University
West Lafayette, United States
Review Editor
Food Microbiology
jessica l jones
United States Food and Drug Administration
Silver Spring, United States
Review Editor
Food Microbiology
vijay k. juneja
United States Department of Agriculture (USDA)
Washington, United States
Review Editor
Food Microbiology