pekka varmanen
University of Helsinki
Helsinki, Finland
Associate Editor
Food Microbiology
- Frontiers in Microbiology
- Food Microbiology
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Editors
Associate Editors
michela verni
Sapienza University of Rome
Rome, Italy
Associate Editor
Food Microbiology
pierina visciano
University of Teramo
Teramo, Italy
Associate Editor
Food Microbiology
jun wang
Guangdong Ocean University
Zhanjiang, China
Associate Editor
Food Microbiology
xiaoyuan wang
Jiangnan University
Wuxi, China
Associate Editor
Food Microbiology
xin wang
National Institute for Communicable Disease Control and Prevention (China CDC)
Beijing, China
Associate Editor
Food Microbiology
alicja wegrzyn
University of Gdansk
Gdansk, Poland
Associate Editor
Food Microbiology
aibo wu
Shanghai Institute of Nutrition and Health, Chinese Academy of Sciences (CAS)
Shanghai, China
Associate Editor
Food Microbiology
chongde wu
Sichuan University
Chengdu, China
Associate Editor
Food Microbiology
rina wu
Shenyang Agricultural University
Shenyang, China
Associate Editor
Food Microbiology
yanping wu
Zhejiang Agriculture and Forestry University
Hangzhou, China
Associate Editor
Food Microbiology
xiaodong xia
School of Food Science and Technology, Dalian Polytechnic University
Dalian, China
Associate Editor
Food Microbiology
qisen xiang
Zhengzhou University of Light Industry
Zhengzhou, China
Associate Editor
Food Microbiology
hariom yadav
USF Center for Microbiome Research
Tampa, United States
Associate Editor
Food Microbiology
bo yang
Jiangnan University
Wuxi, China
Associate Editor
Food Microbiology
haiyan yang
Zhengzhou University
Zhengzhou, China
Associate Editor
Food Microbiology