prakash m halami
Central Food Technological Research Institute (CSIR)
Mysore, India
Associate Editor
Food Microbiology
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steven hallam
University of British Columbia
Vancouver, Canada
Associate Editor
Microbiotechnology
malka halpern
University of Haifa
Haifa, Israel
Associate Editor
Microbial Symbioses
mehrad hamidian
University of Technology Sydney
Sydney, Australia
Associate Editor
Antimicrobials, Resistance and Chemotherapy
trinity l hamilton
University of Minnesota Twin Cities
St. Paul, United States
Associate Editor
Microbiological Chemistry and Geomicrobiology
riadh hammami
University of Ottawa
Ottawa, Canada
Associate Editor
Food Microbiology
jens andre hammerl
Bundesinstitut für Risikobewertung
Berlin, Germany
Associate Editor
Infectious Agents and Disease
sven hammerschmidt
University of Greifswald
Greifswald, Germany
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Infectious Agents and Disease
john hammond
Agricultural Research Service, United States Department of Agriculture
Washington D.C., United States
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Microbe and Virus Interactions with Plants
thomas h hampton
Geisel School of Medicine, Dartmouth College
Hanover, United States
Associate Editor
Infectious Agents and Disease
feng han
Ocean University of China
Qingdao, China
Associate Editor
Microbiotechnology
nam soo han
Chungbuk National University
Cheongju, Republic of Korea
Associate Editor
Food Microbiology
ales hanc
Czech University of Life Sciences Prague
Prague, Czechia
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Microbiotechnology
james hane
Curtin University
Perth, Australia
Associate Editor
Evolutionary and Genomic Microbiology
jun hang
Walter Reed Army Institute of Research
Silver Spring, United States
Associate Editor
Virology
colleen hansel
Woods Hole Oceanographic Institution
Woods Hole, United States
Associate Editor
Microbiological Chemistry and Geomicrobiology