declan joseph bolton
Teagasc Food Research Centre (Ireland)
Carlow, Ireland
Associate Editor
Food Microbiology
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Associate Editors
malin bomberg
VTT Technical Research Centre of Finland Ltd
Espoo, Finland
Associate Editor
Terrestrial Microbiology
elisa bona
University of Eastern Piedmont
Vercelli, Italy
Associate Editor
Microbe and Virus Interactions with Plants
elizaveta bonch-osmolovskyaya
Winogradsky Institute of Microbiology, Russian Academy of Sciences (RAS)
Moscow, Russia
Associate Editor
Biology of Archaea
maria-jose bonete
University of Alicante
Alicante, Spain
Associate Editor
Extreme Microbiology
james l bono
U.S. Meat Animal Research Center, Agricultural Research Service (USDA)
Clay Center, United States
Associate Editor
Food Microbiology
raj boopathy
Nicholls State University
Thibodaux, United States
Associate Editor
Microbiotechnology
albert bordons
University of Rovira i Virgili
Tarragona, Spain
Associate Editor
Food Microbiology
anabela portela borges
Faculty of Engineering, University of Porto
Porto, Portugal
Associate Editor
Microbial Physiology and Metabolism
hossein borhan
Agriculture and Agri-Food Canada (AAFC)
Ottawa, Canada
Associate Editor
Microbe and Virus Interactions with Plants
kathleen boris-lawrie
University of Minnesota Twin Cities
St. Paul, United States
Associate Editor
Virology
abhijeet p borole
The University of Tennessee, Knoxville
Knoxville, United States
Associate Editor
Microbiotechnology
giorgio borreani
Department of Agricultural, Forestry and Food Sciences, School of Agriculture and Veterinary Medicine, University of Turin
Turin, Italy
Associate Editor
Food Microbiology
tanja bosak
Massachusetts Institute of Technology
Cambridge, United States
Associate Editor
Microbiological Chemistry and Geomicrobiology
silvia beatriz boscardin
University of São Paulo
São Paulo, Brazil
Associate Editor
Infectious Agents and Disease
rafael bosch
University of the Balearic Islands
Palma de Mallorca, Spain
Associate Editor
Microbiotechnology