maría dolores torres
University of Vigo
Vigo, Spain
Associate Editor
Food Characterization
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Editors
Associate Editors
damir dennis torrico
University of Illinois at Urbana-Champaign
Champaign, United States
Associate Editor
Food Characterization
gilles trystram
AgroParisTech
Paris, France
Associate Editor
Food Modeling
jan f. m. van impe
KU Leuven
Leuven, Belgium
Associate Editor
Food Modeling
olivier vitrac
INRA Centre Versailles-Grignon
Paris, France
Associate Editor
Food Packaging and Preservation
raja venkatesan
Yeungnam University
Gyeongsan, Republic of Korea
Associate Editor
Food Packaging and Preservation
dan cristian vodnar
University of Agricultural Sciences and Veterinary Medicine of Cluj-Napoca
Cluj-Napoca, Romania
Associate Editor
Food Biotechnology
jorge welti-chanes
School of Engineering and Sciences, Monterrey Institute of Technology and Higher Education (ITESM)
Monterrey, Mexico
Associate Editor
Food Process Design and Engineering
kamil wojciechowski
Warsaw University of Technology
Warsaw, Poland
Associate Editor
Food Biotechnology
jianbo xiao
University of Vigo
Vigo, Spain
Associate Editor
Food Process Design and Engineering
jingyi xue
University of Connecticut
Storrs, United States
Associate Editor
Food Product Design
basharat yousuf
Islamic University of Science and Technology
Awantipora, India
Associate Editor
Food Packaging and Preservation
jiangtao zhou
ETH Zürich
Zurich, Switzerland
Associate Editor
Food Biotechnology
Review Editors
dr. malathi a n
Dalhousie University
Halifax, Canada
Review Editor
Food Process Design and Engineering
cristobal n. aguilar
Autonomous University of Coahuila
Saltillo, Mexico
Review Editor
Food Biotechnology
abdeslam asehraou
Mohamed Premier University
Oujda, Morocco
Review Editor
Food Biotechnology