Original Research

Published on 23 Jan 2024

Dietary behaviors of rural residents in northeastern China: implications for designing intervention information and targeting high-risk population

in Public Health and Nutrition

Li Bai
Haiheng Tang
Mingliang Wang

Frontiers in Public Health

doi 10.3389/fpubh.2024.1239449

1,836 views
1 citation

Original Research

Published on 11 Jan 2024

Dietary trends and obesity in Saudi Arabia

in Public Health and Nutrition

Noara Alhusseini
Nawra Alsinan
Shahad Almutahhar
Majd Khader
Rawand Tamimi
Mazin Ibrahim Elsarrag
Rabah Warar
Sara Alnasser
Majed Ramadan
Aamir Omair

Frontiers in Public Health

doi 10.3389/fpubh.2023.1326418

5,026 views
2 citations

Original Research

Published on 10 Jan 2024

Status and associated factors of food and nutrition literacy among young adults aged 15–44 years in Shenzhen City, China

in Public Health and Nutrition

Li Zhixue
Xu Ying
Liu Zheng
Ma Yan
Guo Yanfang
Wang Dewang
Yu Weijun
Zhao Rencheng
Yuan Qing
Xu Meihong

Frontiers in Public Health

doi 10.3389/fpubh.2023.1329241

1,515 views

Study Protocol

Published on 09 Jan 2024

Scaling up evidence-based digital early life nutrition interventions in a county setting: an implementation trial – protocol for Phase 2 of the Nutrition Now project

in Public Health and Nutrition

Anine Christine Medin
Frøydis Nordgård Vik
Christine Helle
Sissel Heidi Helland
Andrew Keith Wills
Natalie Garzon Osorio
Henrik Lian
Torunn Iveland Ersfjord
Wim Van Daele
Tormod Bjørkkjær

Frontiers in Public Health

doi 10.3389/fpubh.2023.1326787

2,479 views

Original Research

Published on 09 Jan 2024

Association between plain water intake and risk of hypertension: longitudinal analyses from the China Health and Nutrition Survey

in Public Health and Nutrition

Shizhen Li
Xun Xiao
Xiangyu Zhang

Frontiers in Public Health

doi 10.3389/fpubh.2023.1280653

4,145 views
1 citation

Original Research

Published on 08 Jan 2024

Association between household income levels and nutritional intake of allergic children under 6 years of age in Korea: 2019 Korea National Health and Nutrition Examination Survey and application of machine learning

in Public Health and Nutrition

Seungpil Jeong
Yean Jung Choi

Frontiers in Public Health

doi 10.3389/fpubh.2023.1287085

2,748 views
1 citation

Original Research

Published on 08 Jan 2024

Acute malnutrition relapse and associated factors among 6–59 months old children treated in the community-based management of acute malnutrition in Dessie, Kombolcha, and Haik towns, Northeast Ethiopia

in Public Health and Nutrition

Yibeltal Asmamaw Yitayew
Zemen Mengesha Yalew
Samuel Nebiyu
Desalegn Abebaw Jember

Frontiers in Public Health

doi 10.3389/fpubh.2023.1273594

2,318 views

Original Research

Published on 08 Jan 2024

Which variables and determinants influence online food delivery consumption among workers and students? Results from the DELIvery Choice In OUr Society (DELICIOUS) cross-sectional study

in Public Health and Nutrition

Gianmarco Giacomini
Alessandro Scacchi
Paolo Ragusa
Alessandro Prinzivalli
Heba Safwat Mhmoued Abdo Elhadidy
Maria Michela Gianino

Frontiers in Public Health

doi 10.3389/fpubh.2023.1326628

3,090 views

Original Research

Published on 05 Jan 2024

The relationship between intimate partner violence and child malnutrition: a retrospective study in 29 sub-Saharan African countries

in Public Health and Nutrition

Kunhong Lin
Pengxiang Zhou
Mengyuan Liu
Botian Chen
Zibei Zhou
Yijia Zhang
Ying Zhou
Yanan Jiang
Shuyun Bao
Dijia Chen

Frontiers in Public Health

doi 10.3389/fpubh.2023.1231913

2,538 views

Original Research

Published on 05 Jan 2024

Anaemia among women of reproductive age in selected sub-Saharan African countries: multivariate decomposition analyses of the demographic and health surveys data 2008–2018

in Public Health and Nutrition

Mohammed Gazali Salifu
Frances Baaba Da-Costa Vroom
Chris Guure

Frontiers in Public Health

doi 10.3389/fpubh.2023.1128214

1,368 views
1 citation

Original Research

Published on 03 Jan 2024

Impact of the COVID-19 pandemic on the adaptability and resiliency of school food programs across Canada

in Public Health and Nutrition

Mavra Ahmed
Alana Richardson
Jessica Riad
Chelsea McPherson
Daniel W. Sellen
Vasanti S. Malik

Frontiers in Public Health

doi 10.3389/fpubh.2023.1296620

2,407 views

Original Research

Published on 22 Dec 2023

The association of the Affordable Care Act with nutrient consumption in adults in the United States

in Public Health and Nutrition

Hilary Kirk
Theresa A. Tufuor
Amy L. Shaver
Jing Nie
Prasad P. Devarshi
Keri Marshall
Susan Hazels Mitmesser
Katia Noyes

Frontiers in Public Health

doi 10.3389/fpubh.2023.1244042

3,677 views

Editorial

Published on 20 Dec 2023

Editorial: Systemic, cross-sectoral, or regulatory interventions to improve population nutrition and related global health challenges

in Public Health and Nutrition

Bai Li
Steve Allender
Wilma Waterlander

Frontiers in Public Health

doi 10.3389/fpubh.2023.1336700

829 views

Original Research

Published on 18 Dec 2023

Factors associated with grazing behavior in candidates for bariatric surgery at a hospital in the Amazon

in Public Health and Nutrition

Jeane Lorena Dias Kikuchi
Manuela Maria de Lima Carvalhal
Mariana Maués de Castro
Vanessa Vieira Lourenço-Costa
Carlos Armando Ribeiro dos Santos
Flávia Siqueira Cunha
Carla Cristina Paiva Paracampo
Daniela Lopes Gomes

Frontiers in Public Health

doi 10.3389/fpubh.2023.1227214

1,154 views
1 citation

Study Protocol

Published on 14 Dec 2023

My Diet Study: protocol for a two-part observational, longitudinal, psycho-biological study of dieting in Australian youth

in Public Health and Nutrition

Mirei Okada
Melissa J. Pehlivan
Jane Miskovic-Wheatley
Sarah Barakat
Kristi R. Griffiths
Stephen W. Touyz
Stephen J. Simpson
Sarah Maguire
Andrew J. Holmes

Frontiers in Public Health

doi 10.3389/fpubh.2023.1281855

1,930 views
2 citations

Curriculum, Instruction, and Pedagogy

Published on 07 Dec 2023

Improving child nutrition in disasters by developing a modeled disaster preparedness nutrition education curriculum

in Public Health and Nutrition

Akindele Abimibayo Adeoya
Shinichi Egawa
Adebayo Sunday Adeoya
Ryoichi Nagatomi

Frontiers in Public Health

doi 10.3389/fpubh.2023.1293875

3,050 views
1 citation

Navigation group

Articles

Dietary behaviors of rural residents in northeastern China: implications for designing intervention information and targeting high-risk population

Dietary trends and obesity in Saudi Arabia

Status and associated factors of food and nutrition literacy among young adults aged 15–44 years in Shenzhen City, China

Scaling up evidence-based digital early life nutrition interventions in a county setting: an implementation trial – protocol for Phase 2 of the Nutrition Now project

Association between plain water intake and risk of hypertension: longitudinal analyses from the China Health and Nutrition Survey

Association between household income levels and nutritional intake of allergic children under 6 years of age in Korea: 2019 Korea National Health and Nutrition Examination Survey and application of machine learning

Acute malnutrition relapse and associated factors among 6–59 months old children treated in the community-based management of acute malnutrition in Dessie, Kombolcha, and Haik towns, Northeast Ethiopia

Which variables and determinants influence online food delivery consumption among workers and students? Results from the DELIvery Choice In OUr Society (DELICIOUS) cross-sectional study

The relationship between intimate partner violence and child malnutrition: a retrospective study in 29 sub-Saharan African countries

Anaemia among women of reproductive age in selected sub-Saharan African countries: multivariate decomposition analyses of the demographic and health surveys data 2008–2018

Impact of the COVID-19 pandemic on the adaptability and resiliency of school food programs across Canada

The association of the Affordable Care Act with nutrient consumption in adults in the United States

Editorial: Systemic, cross-sectoral, or regulatory interventions to improve population nutrition and related global health challenges

Factors associated with grazing behavior in candidates for bariatric surgery at a hospital in the Amazon

My Diet Study: protocol for a two-part observational, longitudinal, psycho-biological study of dieting in Australian youth

Improving child nutrition in disasters by developing a modeled disaster preparedness nutrition education curriculum