Original Research

Published on 03 Jun 2024

Sugary snack restriction enhances body composition improvement in overweight women engaging in non-face-to-face walking during COVID-19

in Public Health and Nutrition

Youngjun Lee
Nahyun Kim
Seunghwan Go
Jisu Kim
Jonghoon Park

Frontiers in Public Health

doi 10.3389/fpubh.2024.1396598

984 views

Original Research

Published on 31 May 2024

Geographical patterns of implementing a government subsidy program: implications for health outcomes and nutrient intake in Iran

in Public Health and Nutrition

Mohammad Reza Pakravan-Charvadeh

Frontiers in Public Health

doi 10.3389/fpubh.2024.1354099

659 views

Brief Research Report

Published on 31 May 2024

Listening to the community: identifying obesity prevention strategies for rural preschool-aged children

in Public Health and Nutrition

Katherine Jochim Pope
Alexandra F. Lightfoot
Lisa Macon Harrison
Deborah Getz
Joel Gittelsohn
Dianne Ward
Tamara S. Hannon
Temitope Erinosho

Frontiers in Public Health

doi 10.3389/fpubh.2024.1372890

1,904 views

Original Research

Published on 30 May 2024

Association of waist circumference and BMI with premature death in young and middle-aged population

in Public Health and Nutrition

Lin Hu
Xinyue Han
Miaoshuang Chen
Tao Zhang

Frontiers in Public Health

doi 10.3389/fpubh.2024.1389766

1,959 views
1 citation

Original Research

Published on 30 May 2024

The risk of low energy availability among athlete females in Saudi Arabia: a cross-sectional study

in Public Health and Nutrition

Mai A. Khatib
Elham A. Aljaaly
Maryam S. Hafiz
Alkhuzama Alamri
Wejdan Alzahrani

Frontiers in Public Health

doi 10.3389/fpubh.2024.1411724

1,362 views

Brief Research Report

Published on 30 May 2024

Are health claims in aging-related functional food packages different from those of general functional foods? Content analysis of food packaging from Taiwan

in Public Health and Nutrition

Chih-Chi Liu
Hung-Chou Lin

Frontiers in Public Health

doi 10.3389/fpubh.2024.1402969

742 views

Opinion

Published on 27 May 2024

Stunting and the hope that must remain; regional and human resource development perspectives; inadequate policy problem identification process in the Tabagsel region of Indonesia

in Public Health and Nutrition

Arifin Saleh
Rizal Khadafi
Achmad Nurmandi

Frontiers in Public Health

doi 10.3389/fpubh.2024.1337848

649 views

Study Protocol

Published on 24 May 2024

Protocol for the Support Application for Food PAntrieS trial: design, implementation, and evaluation plan for a digital application to promote healthy food access and support food pantry operations

in Public Health and Nutrition

Daniel J. Barnett
Samantha M. Sundermeir
Melissa M. Reznar
Alexis Lightner
Lisa Poirier
Andrew J. Rosenblum
Ayoyemi Toheeb Oladimeji
Takeru Igusa
Roni Neff
Cara F. Ruggiero

Frontiers in Public Health

doi 10.3389/fpubh.2024.1340707

1,467 views

Original Research

Published on 22 May 2024

“We’re one small piece of the puzzle”: evaluating the impact of short-term funding for tier two weight management services

in Public Health and Nutrition

Jordan D. Beaumont
Elysa Ioannou
Krishna Harish
Nnedinma Elewendu
Nicola Corrigan
Lucie Nield

Frontiers in Public Health

doi 10.3389/fpubh.2024.1381079

1,191 views

Original Research

Published on 22 May 2024

Secular trends of dental caries and association with nutritional status: a retrospective analysis of 16,199 Chinese students from three successive national surveys from 2010 to 2019

in Public Health and Nutrition

Changfu Hao
Yudan Hao
Xiaomin Lou
Xiaolin Wang
Weiping Liu
Huijun Zhou
Xiaolei Ban
Wencan Wu
Xuejie Wang
Xian Wang

Frontiers in Public Health

doi 10.3389/fpubh.2024.1379767

1,109 views

Policy Brief

Published on 16 May 2024

U.S. food policy to address diet-related chronic disease

in Public Health and Nutrition

Emily D. Matthews
Emma L. Kurnat-Thoma

Frontiers in Public Health

doi 10.3389/fpubh.2024.1339859

4,745 views

Original Research

Published on 15 May 2024

Multilevel analysis of early initiation of breastfeeding in Ethiopia

in Public Health and Nutrition

Nuru Mohammed Hussen
Tigabu Hailu Kassa
Getnet Mamo Habtie

Frontiers in Public Health

doi 10.3389/fpubh.2024.1393496

1,055 views

Original Research

Published on 15 May 2024

Investigating the role of the built environment, socio-economic status, and lifestyle factors in the prevalence of chronic diseases in Mashhad: PLS-SEM model

in Public Health and Nutrition

Kiyavash Irankhah
Soheil Asadimehr
Behzad Kiani
Jamshid Jamali
Reza Rezvani
Seyyed Reza Sobhani

Frontiers in Public Health

doi 10.3389/fpubh.2024.1358423

1,623 views

Original Research

Published on 15 May 2024

Unveiling school community perceptions of nutrition-friendly school initiatives in preschool settings in rural Sindh province, Pakistan: an exploratory study

in Public Health and Nutrition

Amir Ali Samnani
Rozina Karmaliani
Rozina Nuruddin
Pammla Petrucka
Sajid Bashir Soofi

Frontiers in Public Health

doi 10.3389/fpubh.2024.1379229

1,277 views
1 citation

Original Research

Published on 15 May 2024

Australians’ willingness to change their discretionary food intake: findings from the CSIRO junk food analyser

in Public Health and Nutrition

Chelsea E. Mauch
Emily Brindal
Gilly A. Hendrie

Frontiers in Public Health

doi 10.3389/fpubh.2024.1385173

1,456 views

Original Research

Published on 13 May 2024

Hospitalization of patients with nutritional anemia in the United States in 2020

in Public Health and Nutrition

Jie Tian
YangYang Fan
Xin Wei
Jiangli Li
ZeLong Yang
Xiaolin Na
Yunbo Zhang

Frontiers in Public Health

doi 10.3389/fpubh.2024.1333069

1,645 views
2 citations

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Articles

Sugary snack restriction enhances body composition improvement in overweight women engaging in non-face-to-face walking during COVID-19

Geographical patterns of implementing a government subsidy program: implications for health outcomes and nutrient intake in Iran

Listening to the community: identifying obesity prevention strategies for rural preschool-aged children

Association of waist circumference and BMI with premature death in young and middle-aged population

The risk of low energy availability among athlete females in Saudi Arabia: a cross-sectional study

Are health claims in aging-related functional food packages different from those of general functional foods? Content analysis of food packaging from Taiwan

Stunting and the hope that must remain; regional and human resource development perspectives; inadequate policy problem identification process in the Tabagsel region of Indonesia

Protocol for the Support Application for Food PAntrieS trial: design, implementation, and evaluation plan for a digital application to promote healthy food access and support food pantry operations

“We’re one small piece of the puzzle”: evaluating the impact of short-term funding for tier two weight management services

Secular trends of dental caries and association with nutritional status: a retrospective analysis of 16,199 Chinese students from three successive national surveys from 2010 to 2019

U.S. food policy to address diet-related chronic disease

Multilevel analysis of early initiation of breastfeeding in Ethiopia

Investigating the role of the built environment, socio-economic status, and lifestyle factors in the prevalence of chronic diseases in Mashhad: PLS-SEM model

Unveiling school community perceptions of nutrition-friendly school initiatives in preschool settings in rural Sindh province, Pakistan: an exploratory study

Australians’ willingness to change their discretionary food intake: findings from the CSIRO junk food analyser

Hospitalization of patients with nutritional anemia in the United States in 2020