Original Research
Published on 06 Jul 2022
The Association Between Spicy Food Intake and Risk of Hyperuricemia Among Chinese Adults
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.919347
- 9,734 views
- 8 citations
Type at least 3 characters
459 articles
Articles
Editorial
Published on 04 Jul 2022
Editorial: Democratizing and Innovating Public Health Nutrition Research
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.923777
- 1,194 views
Systematic Review
Published on 27 Jun 2022
A Global Perspective of Correlation Between Maternal Copper Levels and Preeclampsia in the 21st Century: A Systematic Review and Meta-Analysis
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.924103
- 3,143 views
- 3 citations
Original Research
Published on 21 Jun 2022
Ultra-Processed Foods Elicit Higher Approach Motivation Than Unprocessed and Minimally Processed Foods
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.891546
- 6,210 views
- 10 citations
Original Research
Published on 20 Jun 2022
Association Between Nutrition Social Behavior Change Communication and Improved Caregiver Health and Nutrition Knowledge and Practices in Rural Tanzania
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.736666
- 3,215 views
- 1 citation
Original Research
Published on 15 Jun 2022
Burden and Predictors of Malnutrition Among Indian Adolescents (10–19 Years): Insights From Comprehensive National Nutrition Survey Data
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.877073
- 10,710 views
- 17 citations
Brief Research Report
Published on 14 Jun 2022
Central Obesity Is Associated With an Increased Rate of Multisite Pain in Older Adults
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.735591
- 2,192 views
- 1 citation
Original Research
Published on 14 Jun 2022
Key Informant Interviews to Inform Nutrition and Physical Activity Recovery Efforts in Child Care Settings amid the COVID-19 Pandemic in the United States
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.888368
- 7,541 views
- 4 citations
Review
Published on 10 Jun 2022
Vitamin D: A Potential Mitigation Tool for the Endemic Stage of the COVID-19 Pandemic?
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.888168
- 5,923 views
- 9 citations
Original Research
Published on 09 Jun 2022
Inflammation, Oxidative Stress, and Antioxidant Micronutrients as Mediators of the Relationship Between Sleep, Insulin Sensitivity, and Glycosylated Hemoglobin
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.888331
- 3,277 views
- 8 citations
Original Research
Published on 09 Jun 2022
Maternal Folic Acid Supplementation, Dietary Folate Intake, and Low Birth Weight: A Birth Cohort Study
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.844150
- 3,912 views
- 3 citations
Original Research
Published on 09 Jun 2022
A Study on Perception and Exposure to Occupational Risks at Public School Food Services in Bahia, Brazil
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.891591
- 2,446 views
- 1 citation
Systematic Review
Published on 03 Jun 2022
The Relationship Between Plant-Based Diet and Risk of Digestive System Cancers: A Meta-Analysis Based on 3,059,009 Subjects
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.892153
- 30,331 views
- 38 citations
Original Research
Published on 02 Jun 2022
Maternal Feeding Styles and Child Appetitive Traits: Direction of Effects in Hispanic Families With Low Incomes
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.871923
- 2,322 views
- 5 citations
Original Research
Published on 01 Jun 2022
Lifestyle, Eating Habits, and Health Behaviors Among Dietary Supplement Users in Three European Countries
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.892233
- 5,531 views
- 8 citations
Original Research
Published on 30 May 2022
Brazilian Food Handlers' Years of Work in the Foodservice and Excess Weight: A Nationwide Cross-Sectional Study
in Public Health and Nutrition
Frontiers in Public Health
doi 10.3389/fpubh.2022.869684
- 2,609 views
- 2 citations