Editorial
Published on 25 Nov 2021
Editorial: Probiotic Trigger Molecules in Action
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.789209
- 1,340 views
- 1 citation
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3,604 articles
Articles
Editorial
Published on 25 Nov 2021
Editorial: Vibrio Species in the Food Processing Chain
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.796796
- 1,587 views
- 2 citations
Original Research
Published on 25 Nov 2021
The Storage Period Discrimination of Bolete Mushrooms Based on Deep Learning Methods Combined With Two-Dimensional Correlation Spectroscopy and Integrative Two-Dimensional Correlation Spectroscopy
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.771428
- 2,055 views
- 11 citations
Original Research
Published on 25 Nov 2021
Ribosome Profiling and RNA Sequencing Reveal Genome-Wide Cellular Translation and Transcription Regulation Under Osmotic Stress in Lactobacillus rhamnosus ATCC 53103
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.781454
- 4,095 views
- 7 citations
Original Research
Published on 24 Nov 2021
Simultaneous Production of Multiple Antimicrobial Compounds by Bacillus velezensis ML122-2 Isolated From Assam Tea Leaf [Camellia sinensis var. assamica (J.W.Mast.) Kitam.]
in Food Microbiology
![Simultaneous Production of Multiple Antimicrobial Compounds by Bacillus velezensis ML122-2 Isolated From Assam Tea Leaf [Camellia sinensis var. assamica (J.W.Mast.) Kitam.]](https://www.frontiersin.org/files/myhome article library/789362/789362_Thumb_400.jpg)
Frontiers in Microbiology
doi 10.3389/fmicb.2021.789362
- 4,772 views
- 13 citations
Original Research
Published on 22 Nov 2021
A Severe Gastroenteritis Outbreak of Salmonella enterica Serovar Enteritidis Linked to Contaminated Egg Fried Rice, China, 2021
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.779749
- 5,372 views
- 11 citations
Original Research
Published on 22 Nov 2021
Capsular Genotype and Lipooligosaccharide Class Associated Genomic Characterizations of Campylobacter jejuni Isolates From Food Animals in China
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.775090
- 2,423 views
- 4 citations
Original Research
Published on 18 Nov 2021
Copper Tolerance Mechanism of the Novel Marine Multi-Stress Tolerant Yeast Meyerozyma guilliermondii GXDK6 as Revealed by Integrated Omics Analysis
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.771878
- 3,068 views
- 7 citations
Original Research
Published on 17 Nov 2021
Genetic and Phenotypic Diversity of Morganella morganii Isolated From Cheese
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.738492
- 5,019 views
- 12 citations
Original Research
Published on 16 Nov 2021
Improving Chicken Responses to Glycoconjugate Vaccination Against Campylobacter jejuni
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.734526
- 4,477 views
- 18 citations
Original Research
Published on 15 Nov 2021
The Acquisition of the scr Gene Cluster Encoding Sucrose Metabolization Enzymes Enables Strains of Vibrio parahaemolyticus and Vibrio vulnificus to Utilize Sucrose as Carbon Source
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.754464
- 2,757 views
Original Research
Published on 15 Nov 2021
Water-Soluble Ruthenium (II) Complex Derived From Optically Pure Limonene and Its Microencapsulation Are Efficient Tools Against Bacterial Food Pathogen Biofilms: Escherichia coli, Staphylococcus aureus, Enteroccocus faecalis, and Listeria monocytogenes
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.711326
- 3,061 views
- 11 citations
Original Research
Published on 15 Nov 2021
Technological and Safety Characterization of Kocuria rhizophila Isolates From Traditional Ethnic Dry-Cured Ham of Nuodeng, Southwest China
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.761019
- 6,671 views
- 7 citations
Original Research
Published on 15 Nov 2021
Effects of Dietary Modified Bazhen on Reproductive Performance, Immunity, Breast Milk Microbes, and Metabolome Characterization of Sows
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.758224
- 2,753 views
- 4 citations
Original Research
Published on 15 Nov 2021
The Antioxidant Guaiacol Exerts Fungicidal Activity Against Fungal Growth and Deoxynivalenol Production in Fusarium graminearum
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.762844
- 5,351 views
- 26 citations
Original Research
Published on 12 Nov 2021
Hypolipidemic Effects of Fermented Seaweed Extracts by Saccharomyces cerevisiae and Lactiplantibacillus plantarum
in Food Microbiology
Frontiers in Microbiology
doi 10.3389/fmicb.2021.772585
- 4,308 views
- 9 citations