Original Research

Published on 04 Jun 2024

Inclusion effect of jack mackerel meal in olive flounder (Paralichthys olivaceus) diet substituting blended fish meal with tuna by-product meal on growth, feed availability, and economic efficiency

in Marine Fisheries, Aquaculture and Living Resources

Md. Rabiul Islam
Sung Hwoan Cho
Taeho Kim

Frontiers in Marine Science

doi 10.3389/fmars.2024.1407162

859 views

Original Research

Published on 03 Jun 2024

Migration patterns of the Japanese sardine in the Sea of Japan by combining the microscale stable isotope analysis of otoliths and an ocean data assimilation model

in Marine Fisheries, Aquaculture and Living Resources

Tomoya Aono
Tatsuya Sakamoto
Toyoho Ishimura
Motomitsu Takahashi
Tohya Yasuda
Satoshi Kitajima
Kozue Nishida
Takayoshi Matsuura
Akito Ikari
Shin-ichi Ito

Frontiers in Marine Science

doi 10.3389/fmars.2024.1394801

1,118 views
3 citations

Original Research

Published on 28 May 2024

A study of the effects of light, sound, and bubble curtains on the expulsion effect of Hexagrammos otakii

in Marine Fisheries, Aquaculture and Living Resources

Li Dai
Zhen Zhang
Jinhu Liu
Jianxin Chen
Yu Zhang
Wenjie Zhang
Qi Li
Wei Bai
Rongyong Zhang
Hao Xiao

Frontiers in Marine Science

doi 10.3389/fmars.2024.1384046

2,173 views

Brief Research Report

Published on 24 May 2024

Effects of temperature on the growth, total lipid content and fatty acid composition of Skeletonema dohrnii

in Marine Fisheries, Aquaculture and Living Resources

Xiaomei Shang
Yaning Yang
Yongling Zan
Zhenwei Sun
Zhengyi Lu
Jun Sun

Frontiers in Marine Science

doi 10.3389/fmars.2024.1361157

897 views
2 citations

Original Research

Published on 24 May 2024

Inhibition of TRPA1-like alleviated unfolded protein response and apoptosis by regulating cytoplasmic Ca2+ in Yesso scallop Patinopecten yessoensis under high temperature stress

in Marine Fisheries, Aquaculture and Living Resources

Xiaoxue Ma
Wenfei Gu
Chuanyan Yang
Zhaoyu He
Hongmei Fan
Lingling Wang
Linsheng Song

Frontiers in Marine Science

doi 10.3389/fmars.2024.1388382

730 views
1 citation

Original Research

Published on 22 May 2024

Application of a biofilm-enhanced A2O system in the treatment of wastewater from mariculture

in Marine Fisheries, Aquaculture and Living Resources

Xiaona Ma
Rui Yin
Chen Yang
Chen Cai
Jufan Zhao
Chuxiu Lv
Xinchen Wang
Shiyu Chen
Jilong Ren
Bingzhi Zhang

Frontiers in Marine Science

doi 10.3389/fmars.2024.1408774

733 views

Original Research

Published on 21 May 2024

A dissolved oxygen prediction model based on GRU–N-Beats

in Marine Fisheries, Aquaculture and Living Resources

Zhenhui Hao

Frontiers in Marine Science

doi 10.3389/fmars.2024.1365047

652 views
1 citation

Original Research

Published on 21 May 2024

Profiling sediment bacterial communities and the response to pattern-driven variations of total nitrogen and phosphorus in long-term polyculture ponds

in Marine Fisheries, Aquaculture and Living Resources

Yan Zhang
Tiejun Li
Guangzhi Li
Tao Yuan
Yao Zhang
Lei Jin

Frontiers in Marine Science

doi 10.3389/fmars.2024.1403909

682 views

Original Research

Published on 15 May 2024

Effects of dietary astaxanthin on growth performance, immunity, and tissue composition in largemouth bass, Micropterus salmoides

in Marine Fisheries, Aquaculture and Living Resources

Jiankun Zhang
Yeshun Yang
Hanying Xu
Xinyu Li
Fen Dong
Qiang Chen
Tao Han
Jiteng Wang
Chenglong Wu

Frontiers in Marine Science

doi 10.3389/fmars.2024.1404661

1,027 views

Original Research

Published on 14 May 2024

Behavior analysis of juvenile steelhead trout under blue and red light color conditions based on multiple object tracking

in Marine Fisheries, Aquaculture and Living Resources

Ziyu Li
Xueweijie Chen
Jinze Huang
Dong An
Yangen Zhou

Frontiers in Marine Science

doi 10.3389/fmars.2024.1377494

941 views

Original Research

Published on 13 May 2024

Phytosterol supplementation enhances the growth performance, feed utilization, antioxidant status and glucose metabolism of juvenile largemouth bass (Micropterus salmoides) fed a high-starch diet

in Marine Fisheries, Aquaculture and Living Resources

Qianrong Liang
Yuanfei Huang
Ningyu Zhu
Yijiang Bei
Wenrui Shi
Xiaoming Chen
Gaohua Yao
Qinghui Meng
Runzhen He
Xueyan Ding

Frontiers in Marine Science

doi 10.3389/fmars.2024.1403563

727 views

Original Research

Published on 13 May 2024

Study on ice resistance of Antarctic krill ship with trawl under floating ice sea conditions

in Marine Fisheries, Aquaculture and Living Resources

Zhixin Xiong
Xinyuan Wu
Yu Guo
Zheng Fu

Frontiers in Marine Science

doi 10.3389/fmars.2024.1357331

1,050 views

Original Research

Published on 10 May 2024

Impacts of locally managed periodic octopus fishery closures in Comoros and Madagascar: short-term benefits amidst long-term decline

in Marine Fisheries, Aquaculture and Living Resources

Mary K. McCabe
Laura Mudge
Tahiry Randrianjafimanana
Nestin Rasolofoarivony
Fanny Vessaz
Robertin Rakotonirainy
Faissoil Ahmed Said
François Rakotoarisoa
Tsiorisoa Ratoniherison
Steve Box

Frontiers in Marine Science

doi 10.3389/fmars.2024.1358111

1,543 views
1 citation

Brief Research Report

Published on 10 May 2024

Optimum eicosapentaenoic acid + docosahexaenoic acid levels for farmed Atlantic salmon: closing the gap between science and commercial practice

in Marine Fisheries, Aquaculture and Living Resources

Ian Carr
Ester Santigosa
Tony Chen
John Costantino

Frontiers in Marine Science

doi 10.3389/fmars.2024.1379066

1,600 views
1 citation

Original Research

Published on 10 May 2024

Solid-state fermentation converts rice bran into a high-protein feed ingredient for Penaeus monodon

in Marine Fisheries, Aquaculture and Living Resources

Fredson H. Huervana
Rex Ferdinand M. Traifalgar
Cleresa S. Dionela

Frontiers in Marine Science

doi 10.3389/fmars.2024.1384492

1,780 views
2 citations

Original Research

Published on 08 May 2024

Comparison of linear and nonlinear modeling approaches to develop an abundance index based on voyage and market data for a data-limited fishery

in Marine Fisheries, Aquaculture and Living Resources

Tzu-Lun Yuan
Haikun Xu
Bing-Jing Lu
Shui-Kai Chang

Frontiers in Marine Science

doi 10.3389/fmars.2024.1344181

757 views

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Articles

Inclusion effect of jack mackerel meal in olive flounder (Paralichthys olivaceus) diet substituting blended fish meal with tuna by-product meal on growth, feed availability, and economic efficiency

Migration patterns of the Japanese sardine in the Sea of Japan by combining the microscale stable isotope analysis of otoliths and an ocean data assimilation model

A study of the effects of light, sound, and bubble curtains on the expulsion effect of Hexagrammos otakii

Effects of temperature on the growth, total lipid content and fatty acid composition of Skeletonema dohrnii

Inhibition of TRPA1-like alleviated unfolded protein response and apoptosis by regulating cytoplasmic Ca2+ in Yesso scallop Patinopecten yessoensis under high temperature stress

Application of a biofilm-enhanced A2O system in the treatment of wastewater from mariculture

A dissolved oxygen prediction model based on GRU–N-Beats

Profiling sediment bacterial communities and the response to pattern-driven variations of total nitrogen and phosphorus in long-term polyculture ponds

Effects of dietary astaxanthin on growth performance, immunity, and tissue composition in largemouth bass, Micropterus salmoides

Behavior analysis of juvenile steelhead trout under blue and red light color conditions based on multiple object tracking

Phytosterol supplementation enhances the growth performance, feed utilization, antioxidant status and glucose metabolism of juvenile largemouth bass (Micropterus salmoides) fed a high-starch diet

Study on ice resistance of Antarctic krill ship with trawl under floating ice sea conditions

Impacts of locally managed periodic octopus fishery closures in Comoros and Madagascar: short-term benefits amidst long-term decline

Optimum eicosapentaenoic acid + docosahexaenoic acid levels for farmed Atlantic salmon: closing the gap between science and commercial practice

Solid-state fermentation converts rice bran into a high-protein feed ingredient for Penaeus monodon

Comparison of linear and nonlinear modeling approaches to develop an abundance index based on voyage and market data for a data-limited fishery