fernanda marcondes de rezende

University of Florida

Gainesville, United States

clint rhode

Department of Genetics, Faculty of AgriSciences, Stellenbosch University

Stellenbosch, South Africa

laia ribas

Institute of Marine Sciences, Spanish National Research Council (CSIC)

Barcelona, Spain

maria norma ribeiro

Federal Rural University of Pernambuco

Recife, Brazil

david greg riley

Texas A and M University

College Station, United States

luis a rivera-burgos

North Carolina State University

Raleigh, United States

christelle robert

University of Edinburgh

Edinburgh, United Kingdom

nicholas andrew robinson

Norwegian Institute of Food, Fisheries and Aquaculture Research (Nofima)

Tromsø, Norway

gary rohrer

U.S. Meat Animal Research Center, Agricultural Research Service (USDA)

Clay Center, United States

hinayah rojas de oliveira

Purdue University

West Lafayette, United States

hélène romé

Aarhus University

Aarhus, Denmark

pramod kumar rout

CIRG

felipe de jesus ruiz-lopez

CENIDFYMA-INIFAP

isa-rita russo

Cardiff University

Cardiff, United Kingdom

ismail kudret saglam

Department of Molecular Biology and Genetics, Faculty of Science, Koç University

Sariyer, Türkiye

jun gyo suh

Department of Medical Genetics, College of Medicine, Hallym University

Chuncheon, Republic of Korea